Coco Orangerie Menu Overview in Gothenburg Sweden
Nestled in the heart of Gothenburg's Olivedal district, Coco Orangerie offers a refined dining experience that artfully blends classic brunch favorites with innovative mains and indulgent desserts. This cozy yet sophisticated restaurant at Linnégatan 38A invites food lovers to savor a menu curated for discerning palates, emphasizing fresh ingredients and expert preparation.
Starters
Begin your meal with the irresistible Parmesan Cheese Fries, an elevated twist on a beloved snack. Crispy fries are generously tossed with freshly grated Parmesan, fragrant parsley, and a hint of garlic, creating a savory starter that perfectly awakens your appetite.
Mains
Coco Orangerie's main dishes are thoughtfully crafted to satisfy and delight. The Eggs Benedict features perfectly poached eggs perched atop a toasted English muffin, layered with savory Canadian bacon and crowned with rich Hollandaise sauce, delivering a timeless brunch classic.
For a fresh and crisp option, the Caesar Salad combines crunchy romaine lettuce, golden croutons, and sharp Parmesan cheese, all tossed in a creamy Caesar dressing that balances tangy and savory notes with finesse.
A standout on the menu is the Buttermilk Fried Chicken Sandwich, featuring juicy fried chicken marinated in buttermilk to achieve a tender, flavorful bite. Nestled in a soft brioche bun with tangy pickles and creamy mayo, this dish offers a satisfying blend of textures and tastes.
Desserts
End your meal on a sweet note with the delightful Pancakes with Fruit. Fluffy pancakes are served with an array of mixed berries and drizzled with pure maple syrup, offering a refreshing and comforting dessert that captures both simplicity and indulgence.
Drinks and Specials
Coco Orangerie complements its food offerings with a curated selection of beverages including fresh-pressed juices, aromatic coffee, and expertly crafted cocktails. Their cozy glassed outdoor seating invites you to enjoy these drinks in a warm and inviting atmosphere throughout the year.
- Starters: Parmesan Cheese Fries with garlic and parsley.
- Mains: Eggs Benedict, Caesar Salad, Buttermilk Fried Chicken Sandwich.
- Desserts: Pancakes with mixed berries and maple syrup.
- Drinks: Fresh-pressed juices, specialty coffee, cocktails.
