Discover the exquisite menu at Ochsen 1596 in Muri AG Switzerland.
At Ochsen 1596, diners embark on a culinary journey that celebrates the art of fire and the bounty of the Aargau region. The restaurant offers a sophisticated degustation menu crafted with seasonal, local ingredients that delight every palate. Each dish is a masterpiece of flavor and texture, presented with stylish elegance in a warmly inviting atmosphere.
Starters that awaken the senses
Begin your meal with innovative starters that showcase fresh, creative combinations. Enjoy the tangy crunch of Sauerteigbrot served with a unique popcorn-butter and aromatic herb salt. For a refreshing bite, try the Gurke am Spiessli, featuring cucumber skewers dusted with cucumber powder, mustard, and peppery cress. Leinsamen-Chip with wild garlic cream and asparagus jelly adds a nutty, herbal note, while the Mini-Berliner stuffed with mushrooms and shiitake mushrooms offers an earthy, comforting flavor. Vegetarians will appreciate the delicate Kohlrabi served with vegan caviar, kohlrabi essence, and king oyster mushrooms. Seafood lovers can savor the Bachsaibling, a trout dish complemented by carrot pearls, trout roe, winter cress, and a tangy buttermilk foam.
Main courses that ignite the palate
The main dishes at Ochsen 1596 reflect a mastery of fire and flavor. Delight in the flame-kissed Welsfilet, served with a rich crustacean broth, black rice cracker, succulent crab meat, and a luxurious saffron mousse. The Kalbskopf, or veal head, is artfully paired with a bright vinaigrette and crispy fried sweetbreads for a harmonious balance of textures. Entenfilet from the charcoal grill is a standout, accompanied by creamy oat espuma, gin-infused apricots, and crispy fried onions that create a symphony of smoky, sweet, and savory notes.
Desserts and sweet delights
Conclude your meal with a sophisticated dessert variation featuring delicate rice paired with pear and lime, offering a refreshing and light finale. The experience is capped perfectly with a selection of inventive petit fours, bursting with flavor and creativity — a testament to the chef's talent and passion for culinary innovation.
Beverage selection to complement every dish
Ochsen 1596 pairs its creative menu with an excellent range of wines from the Kanton Aargau, alongside refreshing cocktails, quality coffee, and a selection of beers to suit all tastes. Whether you're toasting a special occasion or enjoying a relaxed meal, the thoughtful drink offerings enhance the culinary journey.
Highlights of the Ochsen 1596 dining experience
- Exceptional use of fire to create deep, smoky flavors that celebrate regional ingredients.
- Creative vegetarian options that blend fresh herbs, vegetables, and innovative textures.
- Elegant presentation with attention to detail in cutlery and plating.
- Regionally sourced wines and drinks that complement the flavors of each dish perfectly.
