
Maison Décotterd
Glion, Switzerland
Gastronomic Menu Overview at Maison Décotterd in Glion, Switzerland.
Nestled in the picturesque hills of Glion, Maison Décotterd offers a culinary experience that is both refined and delightfully local. Under the meticulous direction of Chef Stéphane Décotterd, the restaurant presents a gastronomic menu that highlights the freshest ingredients sourced from the Swiss landscape, marrying tradition with innovative techniques to create memorable dishes.
Starters
The starters at Maison Décotterd are an invitation to embark on a culinary journey, designed to awaken the palate. Experience the following delightful offerings:
- La nage coraillée d’écrevisses du lac de Joux à la verveine - Fresh lake crayfish infused with verbena. Quenelles de brochet, fèves et pois gourmands - Pike dumplings paired with broad beans and sugar snap peas. Le cœur de saumon des Grisons parfumé au mélilot - Heart of salmon from Grisons, delicately flavored with sweet clover.
Mains
The main courses offer a delectable glimpse into the heart of Swiss cuisine, each dish crafted with care and a focus on local flavors. Indulge in the following selections:
- La féra de la pêcherie Lacombe en croûte de pain aux bourgeons de sapin - Lake fish crusted with pine bud bread, accompanied by lake shellfish and wild herbs. La selle de chevreuil du Jura grillée au bois de genévrier - Grilled deer saddle from the Jura, infused with juniper wood, served with a confit shoulder tartine, wild mushrooms, and a potato emulsion.
Desserts
To conclude your meal on a sweet note, the dessert offerings are not to be missed. Delve into these delectable treats that celebrate the essence of Swiss flavors:
- Fellenberg Plums and Meadowsweet - A delicate composition of Fellenberg plums complemented by meadowsweet. Shortbread biscuit and candied prunes - A lovely pairing of a crumbly biscuit with sweet, candied prunes.
Drinks
An exceptional meal deserves an exceptional beverage pairing. The drink selection at Maison Décotterd includes an exquisite array of wines sourced from local vineyards, as well as international selections that perfectly complement the menu offerings.
Specials
For those seeking a unique dining experience, inquire about the daily specials, which showcase seasonal ingredients and creative interpretations of classic dishes, reflecting the ever-changing beauty of Swiss cuisine.
Closed - Opens 12:00 PM
Monday
Closed
Tuesday
12:00–23:00
Wednesday
12:00–23:00
Thursday
12:00–23:00
Friday
12:00–23:00
Saturday
12:00–23:00
Sunday
Closed
Aggregated Ratings 4.6
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