Overview of the menu
Restaurant Krone in St. Moritz offers a unique culinary experience that blends Italian, Nordic, and French influences. The menu focuses on seasonal ingredients, showcasing a commitment to quality and creativity. Each dish tells a story, inviting diners to explore a delightful array of flavors, from fresh seafood to hearty meats.
Signature dishes
- Carciofo alla brace con pecorino e cardo gobbo: Grilled artichoke served with pecorino cheese and cardoon.
- Spaghettone Monograno Felicetti con scampi e aglio nero: A delightful dish of spaghettone pasta with scampi and black garlic.
- Cervo in due cotture con broccolo, mirtillo e maggiorana: Venison prepared in two styles, accompanied by broccoli, blueberry, and marjoram.
- Il ricordo: A dessert featuring bread cake, chocolate, raisins, and bread sauce.
Beverages and pairings
Restaurant Krone boasts an impressive selection of wines, carefully curated to complement each dish. The knowledgeable staff can recommend perfect pairings, enhancing the dining experience. Signature cocktails are also available, crafted with fresh ingredients and innovative techniques.
Dietary options
The menu at Restaurant Krone includes vegetarian and gluten-free options, ensuring that all guests can enjoy a satisfying meal. The staff is attentive to allergens and can accommodate specific dietary needs upon request.
Chef recommendations
For a memorable dining experience, the chef recommends trying the Spaghettone Monograno Felicetti with scampi, paired with a crisp white wine. Seasonal specials are also highlighted, showcasing the freshest ingredients available.
Experience the menu
Join us at Restaurant Krone in St. Moritz for an unforgettable culinary adventure that celebrates the best of seasonal and regional flavors. Reserve your table today!
