Overview of the Menu
At Kulm Country Club by Mauro Colagreco, the culinary philosophy revolves around a harmonious blend of Alpine flavors and international influences. This restaurant, located in the picturesque St. Moritz, Switzerland, emphasizes fresh, seasonal ingredients sourced from local producers, creating a menu that reflects the region's rich culinary heritage. The dining experience is designed to be both elegant and approachable, inviting guests to savor each dish in a stunning alpine setting.
Signature Dishes
- Asado Lunch - A hearty dish featuring tender beef cuts paired with seasonal vegetables and chimichurri sauce.
- Grilled Lamb Shoulder - Succulent lamb shoulder marinated with rosemary and garlic, served with a drizzle of olive oil.
- Smoked Trout Salad - A refreshing mix of smoked trout, mixed greens, and a zesty lemon vinaigrette.
- Charred Octopus - Tender octopus grilled to perfection, seasoned with paprika and garlic.
- Chocolate Fondant - A rich dessert made with dark chocolate, served warm for a gooey center.
Beverages and Pairings
The beverage menu at Kulm Country Club complements the culinary offerings with a selection of fine wines, craft cocktails, and local beers. Each drink is thoughtfully curated to enhance the flavors of the dishes. Signature cocktails include a refreshing alpine spritz and a rich mulled wine, perfect for warming up after a day on the slopes.
Dietary Options
Kulm Country Club offers a variety of dietary options to cater to all guests. The menu includes vegetarian and vegan dishes, as well as gluten-free options. The staff is knowledgeable about allergens and can assist in customizing dishes to meet specific dietary needs.
Chef Recommendations
For a truly memorable experience, the chef recommends trying the Grilled Lamb Shoulder paired with a robust red wine. Seasonal highlights include the Ember-Roasted Vegetables, which showcase the best of local produce. Each dish is crafted to celebrate the flavors of the region.
Experience the Menu
Join us at Kulm Country Club in St. Moritz for an unforgettable dining experience that blends Alpine tradition with modern culinary artistry. Reserve your table today to explore the exquisite flavors that await you.
