Colonnade Menu Highlights in Lucerne Switzerland
Nestled in the heart of Lucerne at Haldenstrasse 10, Colonnade offers an unforgettable culinary journey that celebrates the artistry of modern French haute cuisine. Renowned for its innovative approach and exquisite presentation, this Michelin-starred restaurant delights food lovers and connoisseurs alike with a masterfully crafted menu focused on seasonal, local ingredients.
Starters and palate awakeners
While the menu primarily features an impressive 8-course tasting experience, the initial courses intrigue with fresh and inventive starters that highlight local produce in its prime. Guests often rave about the house-made bread and butter served as a perfect prelude, paired with palate-cleansing sorbets that refresh and prepare your senses for the unfolding feast.
Main courses that shine
The signature 8-course tasting menu forms the centerpiece of the Colonnade dining experience, showcasing masterful techniques and sophisticated flavors. Highlights include dishes featuring succulent crab with a generous touch of caviar and other creations that balance elegance and creativity. Each course is thoughtfully composed to represent the best of seasonal local ingredients, creating a harmonious and memorable journey for the palate.
Desserts and sweet finales
Desserts at Colonnade are nothing short of spectacular and often described as miniature works of art. From the famous "death by chocolate" to delicate creations accompanied by a cheese trolley, the sweet courses deliver a perfect conclusion to an exquisite meal. Each dessert is designed to delight both the eyes and the palate, leaving a lasting impression.
Drinks and wine pairing
Complement your meal with the curated wine pairing option, featuring a selection of world-class wines expertly chosen to enhance each course's flavors. The restaurant also serves quality coffee and offers a refined assortment of beers and wines, aligning perfectly with the menu’s sophisticated style.
Special dining experience
Colonnade is renowned for its exceptional service and ambiance, making it the perfect venue for special occasions or a luxurious culinary adventure. The tasting menu is a testament to the chef’s creativity and dedication to flavor, where every dish is a masterpiece inviting guests to indulge in the finest gastronomic delights Switzerland has to offer.
- 8-Course Tasting Menu: A journey through seasonal local ingredients expertly prepared in French haute cuisine style.
- Wine Pairing: Carefully selected world-class wines to elevate each course.
