Speisekarte at Landgasthof Sonne, Haus der Freiheit in Ebnat-Kappel Switzerland.
Nestled in the picturesque region of Toggenburg, Landgasthof Sonne, Haus der Freiheit invites you to savor an authentic Swiss dining experience that highlights fresh, regional ingredients and traditional recipes. This charming country-style restaurant, set against stunning mountain views, offers a menu crafted to delight food lovers with classics that evoke the heart of Switzerland.
starters
Ease into your meal with the Suppe des Tages, a daily soup made from fresh, seasonal ingredients sourced locally to ensure vibrant flavors and a comforting start to your dining experience.
mains
The star of the house is the traditional Käsefondue, a beloved Swiss specialty crafted with a rich blend of local Swiss cheeses, aromatic white wine, and a hint of garlic. This melted cheese delight is wonderfully complemented by a splash of Kirsch and accompanied by freshly baked bread, perfect for dipping and sharing with friends and family.
desserts
Conclude your meal on a sweet note with the classic Apfelstrudel mit Vanillesauce. This traditional apple strudel features tender apples wrapped in flaky puff pastry, dusted with cinnamon sugar, and served with a silky vanilla sauce that perfectly balances warmth and sweetness.
drinks and specials
While the menu focuses on showcasing traditional Swiss dishes, the beverage offerings include carefully selected regional wines and refreshing drinks to accompany your meal. Seasonal specials often highlight local produce and culinary creativity, inviting guests to explore new flavors throughout the year.
why dine here
- Fresh regional ingredients ensuring authentic Swiss flavors in every bite.
- Traditional recipes handed down and lovingly prepared.
- Warm, inviting atmosphere in a stunning mountain setting perfect for families and friends.
