Overview of the menu
At Chetzeron, the culinary philosophy embraces refined Alpine cuisine with a contemporary twist. The focus is on local and seasonal ingredients, creating a menu that reflects the stunning surroundings of Crans-Montana, Switzerland. The restaurant aims to provide a dining experience that is both comforting and innovative, allowing guests to savor the essence of the region.
Signature dishes
- Champagne Cheese Fondue - A luxurious blend of Gruyère and Emmental cheeses, enhanced with Champagne and spices, perfect for sharing.
- Lobster Bagel with French Fries - A delightful combination of fresh lobster, avocado, and crisp vegetables served on a toasted bagel.
- Beet Carpaccio with Flower Vinaigrette - A visually stunning starter featuring thinly sliced beets and edible flowers, drizzled with a delicate vinaigrette.
- Roasted Wild Seabass - Freshly caught seabass, roasted to perfection and served with herbs and a hint of lemon.
- Ravioli with Morels and Kale - A rich and creamy dish featuring handmade ravioli filled with seasonal mushrooms and kale.
Beverages and pairings
Chetzeron offers a carefully curated beverage menu that complements its culinary offerings. Guests can enjoy a selection of fine wines, including local Swiss varieties, expertly paired with each dish. The mixology team crafts signature cocktails that highlight seasonal ingredients, ensuring a refreshing experience with every sip.
Dietary options
Chetzeron is committed to accommodating various dietary preferences. The menu includes vegetarian and vegan options, as well as gluten-free dishes. The staff is knowledgeable about allergens and is happy to assist guests in making informed choices.
Chef recommendations
For a true taste of the season, the chef recommends the Lobster Bagel paired with a crisp white wine. The Champagne Cheese Fondue is a must-try for those seeking a traditional Alpine experience, perfect for sharing with friends and family.
Experience the menu
Join us at Chetzeron in Crans-Montana for an unforgettable dining experience that celebrates the best of Alpine cuisine. Whether you're here for a special occasion or a casual meal, the stunning views and exquisite dishes await you.
