Nestled in the heart of Zurich at Bremgartnerstrasse 18, Wirtschaft im Franz is a sophisticated modern Swiss dining room that champions the mantra of organic, seasonal, and sustainable cuisine. This Michelin-starred restaurant offers a cozy yet elegant atmosphere where the devoted team crafts inventive surprise menus that delight both locals and travelers seeking an authentic taste of Switzerland's finest produce.
At Wirtschaft im Franz, every dish celebrates the season’s best, sourced from local Swiss producers who prioritize organic and biodynamic farming practices. Diners praise the kitchen for its creative use of ingredients, like the unforgettable pasta with topinambour mousse paired with exceptional natural wines from Switzerland and Europe. The wine list stands out for its natural and biodynamic selections, expertly recommended by the attentive staff, enhancing the dining journey with thoughtful pairings.
Friendly service and inviting ambiance are hallmarks of this spot. Guests often note the warm hospitality and the cozy setting that invites relaxed evenings. Whether indulging in a four-course surprise menu or savoring a cocktail inspired by local flavors, visitors feel valued and well cared for throughout their meal.
- Cuisine Style: Modern Swiss with a focus on organic and sustainable ingredients.
- Menu: Seasonal surprise menus showcasing local produce, with vegetarian, vegan, and gluten-free options available.
- Atmosphere: Cozy and inviting with excellent acoustics and accommodating to groups and dogs.
- Drinks: Extensive wine selection focusing on natural and biodinamic bottles, plus cocktails and beer.
- Accessibility: Reservations recommended; payment accepted via credit cards, debit cards, and NFC; no cash only.
- Welche Zahlungsmethoden werden akzeptiert? Wirtschaft im Franz akzeptiert Barzahlung sowie Zahlungen mit Kredit- und Debitkarten.
- Bietet das Restaurant vegetarische oder vegane Optionen an? Ja, das Restaurant bietet sowohl vegetarische als auch vegane Optionen an.
- Gibt es glutenfreie Gerichte? Ja, es werden glutenfreie Optionen angeboten.
- Wie kann ich einen Tisch reservieren? Reservierungen können telefonisch unter +41 43 558 44 22 vorgenommen werden.
- Welche Öffnungszeiten hat das Restaurant? Dienstag bis Samstag von 18:00 bis 23:30 Uhr; Sonntag und Montag geschlossen.
Wirtschaft im Franz enjoys a generally positive reputation among its patrons, who laud the seasonal surprise menus and the creative flair of the chef and team. Guests appreciate the restaurant's commitment to regional, organic produce and the welcoming, friendly atmosphere that makes every visit memorable. The natural wine selection and knowledgeable service staff often earn special mentions. Some reviews note the pricing as on the higher side and portion sizes as modest, but the overall experience is seen as worthwhile for foodies and lovers of innovative Swiss cuisine.
Wirtschaft im Franz is ideal for diners who value sustainable gastronomy, creative menus, and a cozy dining environment in Zurich’s vibrant culinary scene.
Nestled in the heart of Zurich at Bremgartnerstrasse 18, Wirtschaft im Franz has cultivated a reputation as a pioneering modern restaurant since its inception in 2014. Renowned for its commitment to seasonal surprise menus, the restaurant has consistently embraced organic and regional ingredients, crafting a dining experience that resonates with environmentally conscious and culinary adventurous guests alike.
Wirtschaft im Franz opened its doors to the Zurich community in 2014 with a fresh concept that balanced sophistication and a welcoming urban ambiance. Within just two years, the restaurant achieved a monumental milestone by receiving its first Michelin star in 2016, a testament to the innovative culinary vision led by its dedicated chef and team.
Demonstrating its commitment to inclusivity and health-conscious dining, Wirtschaft im Franz expanded its menu in 2022 to incorporate vegan and gluten-free options. This thoughtful evolution not only enhanced the diversity of its offerings but also solidified its position as a leader in sustainable and mindful gastronomy within Zurich's competitive culinary scene.
Organic, seasonal, and sustainable are the pillars that define Wirtschaft im Franz. The restaurant's philosophy is deeply rooted in using local Swiss produce, which not only supports regional farmers but also ensures freshness and peak flavor in every dish. This dedication is reflected in the carefully curated surprise menus that change with the seasons, inviting guests to embark on a unique culinary journey every visit.
- 2014: Opening of Wirtschaft im Franz in Zurich.
- 2016: Awarded its first Michelin star, marking a significant achievement in culinary excellence.
- 2022: Menu expansion to include vegan and gluten-free options, reflecting evolving dietary preferences.
Located at Bremgartnerstrasse 18 in Zürich, Switzerland, Wirtschaft im Franz is a Michelin-starred restaurant that emphasizes organic, seasonal, and sustainable dining. This sophisticated modern Swiss dining room offers a cozy atmosphere complemented by a creative menu that showcases local ingredients. With a focus on vegetarian and vegan options, it caters to diverse palates while maintaining a commitment to quality.
- Seasonal and regional cuisine
- Friendly service
- Cozy ambiance
- Michelin star
- Vegetarian and vegan options
- Gluten-free dishes
- High prices
- Small portions
- Long wait times between courses
- Noise level in the restaurant
Wirtschaft im Franz is perfect for food enthusiasts looking to indulge in a refined dining experience. It's an excellent choice for special occasions, romantic dinners, or business lunches, where the focus is on quality and presentation.
- Reservations are recommended due to limited seating.
- Dress code is smart casual.
- Parking is limited; consider public transportation.
Wirtschaft im Franz offers a delightful dining experience that balances quality and creativity. While the prices may be on the higher side, the exceptional service and thoughtfully crafted dishes make it a worthwhile visit. Whether you're a local or a traveler, this restaurant promises a memorable meal in the heart of Zürich.
Nestled in the heart of Zürich at Bremgartnerstrasse 18, Wirtschaft im Franz offers an exquisite dining experience that harmoniously blends organic, seasonal, and sustainable ingredients into sophisticated modern Swiss cuisine. This elegant restaurant is a must-visit for food lovers who appreciate innovative dishes crafted from fresh, regional produce. The cozy ambiance, complemented by attentive and knowledgeable service, makes every visit memorable.
At Wirtschaft im Franz, the highlight is undoubtedly the "Überraschungsmenü," a seasonal surprise menu available in 4, 5, or 6 courses. This carefully curated tasting menu spotlights the best of Swiss regional ingredients, showcasing the chef's creativity and commitment to sustainability. Priced at 123 CHF, each course is thoughtfully designed to deliver a balanced and memorable taste experience, perfect for adventurous diners seeking originality and flavor.
Wirtschaft im Franz prides itself on creating a welcoming and intimate environment where guests can relax and enjoy a fine dining experience. The venue features outdoor seating, making it an excellent choice for warm weather dining. The restaurant welcomes dogs and is well-suited for groups, though it is not designed specifically for children. Guests also appreciate the availability of restroom facilities, and the acoustics inside are surprisingly good, creating a pleasant backdrop for conversation.
Complement your meal with an interesting selection of wines, including natural and biodynamic bottles sourced from Switzerland and Europe, recommended expertly by the attentive staff. The bar also serves a variety of cocktails and coffee, perfect for pairing with desserts or simply enjoying before or after your meal. Payment is hassle-free with options for credit cards, debit cards, and contactless NFC payments, ensuring a smooth checkout process.
- Seasonal and sustainable cuisine: Focus on organic, regional ingredients that change with the seasons.
- Creative culinary team: Innovative dishes that balance traditional Swiss flavors with modern techniques.
- Extensive wine selection: Natural and biodynamic wines from Switzerland and Europe to elevate your meal.
- Welcoming ambiance: Cozy space with outdoor seating and excellent service, suitable for groups and dog-friendly.
