Discover oberer Mönchhof's exquisite menu in kilchberg zurich switzerland.
Oberer Mönchhof invites you to indulge in a culinary journey blending seasonal, traditional Swiss flavors with international inspirations, all set against breathtaking views of Lake Zürich. This charming restaurant perfectly balances modern creativity with the warmth of a traditional chalet, offering a menu crafted for those seeking refined and memorable dining experiences.
starters
Begin your meal with expertly crafted starters that awaken the palate with vibrant and refined tastes.
- Tomatenvariation – a fresh tomato assortment accented with tangy vinegar, creamy burrata, aromatic basil espuma, herb-infused oil, and a crisp focaccia chip.
- Ceviche vom Kingfish – vibrant kingfish ceviche combined with sweet mango, passion fruit, and the subtle heat of Aji Amarillo pepper.
- Gebratene Entenleber – delicately seared duck liver paired with luscious blackberries, buttery braided bread, and crispy speck for a rich, harmonious flavor.
mains
For main courses, savor traditional Swiss sophistication elevated through meticulous preparation and fresh seasonal ingredients.
- Geschnetzeltes Zürcher Art – tender veal fillet strips in a savory sauce of onions, white wine, and broth, served alongside classic buttery rösti.
- Alpstein Perlhuhn – succulent guinea fowl served with nutty butter purée, braised kohlrabi, and a crunchy pastry pocket for delightful textures.
desserts
Complete your meal with exquisite desserts that balance sweetness and freshness with expert finesse.
- Brombeer Cheesecake – a luscious blackberry cheesecake enhanced by blackberry sauce, sorbet, oat cream, and a buttery crumble topping.
- Für dä Gluscht – an indulgent chocolate mousse with apricot, hazelnut, and caramel notes, perfect for a sweet craving.
drinks and specials
Complement your dining experience with a carefully curated selection of wines, beers, and cocktails, chosen to perfectly accompany the menu's sophisticated flavors. Oberer Mönchhof also offers special tasting menus that showcase the chef’s creativity and seasonal ingredients, ideal for special occasions or discerning food lovers seeking an exceptional meal.
