Food and drink menu overview at COR Restaurant Bristol United Kingdom Bedminster local dining experience authenticity ingredients Mediterranean inspired culinary delights exquisite tastes seasonal produce cocktails selections specialties unique combinations welcoming atmosphere value exceptional quality taste presentation vegan options included dogs allowed reservation recommended
COR Restaurant in Bedminster, Bristol, offers an exceptional dining journey through Mediterranean-inspired small plates and cocktails crafted with seasonal local produce. This menu overview invites you to savor thoughtfully prepared dishes and inventive drinks that showcase the restaurant's commitment to fresh ingredients and creative flavor pairings. Whether you're seeking a lively night out or an intimate meal, COR's offerings promise to delight every palate.
starters and light bites
Begin your culinary experience with delicate and fresh starters that tease the palate. Although the menu emphasizes small plates and mains, the attention to detail in every dish ensures even the lightest bites are memorable.
mains
The mains at COR stand out for their inventive combinations and fresh local ingredients. Highlights include:
- Cuttlefish – Tender cuttlefish paired with spicy nduja and bright salsa verde, finished with a zesty lemon twist.
- Burnt Leek – Charred leek with a refreshing tarragon vinaigrette and aromatic chervil for a delicate herbaceous finish.
- Tagliatelle – Handmade tagliatelle tossed in a rich crab bisque complemented by fresh monk’s beard and a squeeze of lemon.
- Tropea Onion – Sweet Tropea onion enriched with nutty beurre noisette, creamy goat’s cheese and fragrant sage.
desserts
COR also caters to those with a sweet tooth, offering desserts that balance richness and freshness, crafted to end your meal on a sublime note. Seasonal ingredients ensure each dessert feels both innovative and comforting.
drinks
The drink menu at COR is as thoughtfully curated as its food, featuring a variety of artistic cocktails that complement the Mediterranean-inspired cuisine. Signature cocktails include:
- Rose Rouge – A floral blend of bay-infused quince, rose vermouth, white port, and lemon for a fragrant, balanced sip.
- St. Clements Spritz – A sparkling mix of house limoncello, gin, citrus, cava, and bitters, perfect for lively evenings.
- Picante – A bold cocktail featuring tequila, lime, Aperitivo Co. triple sec, guindilla, and chili salt that delivers a spicy kick.
- Cherry Americano – A refreshingly bitter combination of house-infused Campari, Turin Rosso vermouth, and tonic.
special features
COR’s menu also includes a dedicated vegan selection, showcasing the restaurant’s inclusive culinary philosophy. The welcoming atmosphere, dog-friendly policy, and attentive service create an inviting environment for all guests, making it an ideal spot for casual gatherings, date nights, or group outings.
Discover the delightful fusion of fresh, seasonal ingredients and expert craftsmanship at COR, where every bite and sip promises an unforgettable taste of Bristol’s vibrant food scene.
