
Caffè Rojano by Paul Ainsworth
Padstow, United Kingdom
Discover the irresistible menu at Caffè Rojano by Paul Ainsworth
Nestled in the heart of Padstow, Caffè Rojano invites food enthusiasts to indulge in a thoughtfully crafted menu that blends seasonal small plates with Napoletana-style pizzas and fresh pasta dishes. Inspired by the vibrant Italian food scene of New York, this stylish eatery offers an elevated dining experience featuring locally grown produce and the finest Cornish seafood.
Starters to tantalize your palate
Begin your meal with enticing starters that combine traditional flavors with innovative twists. The French Toast is elevated by bacon smoked and braised in-house, delivering a rich and savory start. For those craving a bold southern flair, the Buttermilk Chicken Waffles pair crispy, tender chicken with golden waffles for a perfect harmony of sweet and savory.
Mains bursting with flavor and creativity
Caffè Rojano's mains showcase a diversity of flavors that reflect both Italian and Cornish culinary traditions. Savor the classic Napoletana-style Sourdough Pizzas with a perfectly balanced tomato sauce and creamy mozzarella on a rustic sourdough base. The Ox Cheek Ragù is a standout dish, featuring tender ox cheek served over delicate tagliatelle enriched with a St. Ewe egg, a vibrant green soft herb dressing, and crunchy pangrattato, creating a symphony of textures and tastes. For a lighter, yet deeply flavorful option, the Smoked Cod’s Roe accompanied by beef dripping crisps and smoked paprika offers a unique coastal taste of Cornwall.
Decadent desserts to complete your meal
Indulge your sweet tooth with the Whoopsey Splunkers, a luscious dessert featuring creamy ice cream, crunchy roasted peanuts, salted caramel, Cornish Poppin' fudge, Morello cherries, and a vibrant raspberry sauce. This perfect combination of textures and flavors provides a memorable finale to your dining experience.
Refreshing drinks and specials
Complement your meal with a curated selection of locally produced gins, wines, and beers, including the noteworthy Camel Valley sparkling pinot noir. The staff's attention to detail ensures every drink is perfectly paired and served with impeccable care, enhancing your overall experience at this welcoming Padstow gem.
- Starters - French Toast with smoked & braised bacon, Buttermilk Chicken Waffles
- Mains - Sourdough Pizzas with tomato sauce & mozzarella, Ox Cheek Ragù with tagliatelle and St. Ewe egg, Smoked Cod’s Roe with beef dripping crisps
- Desserts - Whoopsey Splunkers with ice cream, roasted peanuts, salted caramel, Cornish fudge, Morello cherries, and raspberry sauce
Italian
£££
Closed - Opens 12:00 PM
Monday
12:00–21:00
Tuesday
12:00–21:00
Wednesday
12:00–21:00
Thursday
12:00–21:00
Friday
12:00–21:00
Saturday
12:00–21:00
Sunday
12:00–21:00
Aggregated Ratings 4.5
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