
SELECTED RESTAURANT
Dartmouth, United Kingdom
The Seahorse Restaurant Menu Overview
Nestled in the heart of Dartmouth, The Seahorse Restaurant invites you to indulge in a beautifully curated menu that celebrates the finest fresh seafood and modern British cuisine. With an emphasis on local, sustainable ingredients, this elegant bistro offers a memorable dining experience marked by vibrant flavors and expert preparation.
Starters
Begin your meal with a selection of refined starters that showcase coastal and Mediterranean influences. Savor scallops roasted in the shell infused with aromatic white port and garlic or relish the fresh Dartmouth crab accompanied by crisp fennel, celery, and creamy mayonnaise. For a taste of Italy, the Insalata Caprese features luxurious burrata from Puglia paired with sweet San Marzano tomatoes.
- Scallops roasted in the shell with white port & garlic – tender scallops gently roasted to perfection with a rich garlic and white port glaze.
- Dartmouth crab with fennel, celery & mayonnaise – locally sourced crab paired with aromatic fennel, crunchy celery, and a silky mayonnaise dressing.
- Insalata Caprese, burrata from Puglia with San Marzano tomatoes – creamy burrata complemented by the sweetness of vibrant San Marzano tomatoes.
Mains
The main courses at The Seahorse Restaurant promise to delight seafood aficionados and meat lovers alike. Enjoy exquisite charcoal-roasted fish like Dover sole and whole John Dory prepared with complementary port vinegar and romesco sauce. Pasta lovers can indulge in spaghetti alle vongole steeped in a savory sauce of clams, wine, and parsley, or try the rich rigatoni Bolognese featuring veal ragu braised in white wine. For a heartier option, Pyrenean lamb shines in a baked rice dish flavored with smoky pimenton.
- Dover sole cooked to tender perfection – a classic British fish dish showcasing delicate texture and flavor.
- Spaghetti alle vongole with clams, wine & parsley – Italian-inspired pasta offering a fragrant sauce that celebrates coastal flavors.
- Pyrenean lamb chops with crisp garlic & pimenton – succulent lamb chops enhanced by rich garlic and smoky paprika.
Desserts
Conclude your meal with a selection of sophisticated desserts that balance sweetness with delicate texture. From the light and refreshing Scroppino cocktail dessert mixing vodka, lemon sorbet, and prosecco, to the creamy Sicilian lemon tart topped with mascarpone cream, each dessert is crafted to delight.
- Scroppino: vodka, lemon sorbet & prosecco – a zesty, effervescent finish to your meal.
- Sicilian lemon tart with mascarpone cream – a perfect balance of tart citrus and smooth creaminess.
Drinks and Specials
Complement your meal with a thoughtfully selected range of wines and cocktails. The Seahorse also specializes in charcoal-roasted seafood dishes that spotlight the nuanced flavors of the ocean, offering a truly unique dining experience in Dartmouth's vibrant culinary scene.
- Charcoal roasted fish specials – expertly grilled to enhance natural flavors.
Closed - Opens 12:00 PM
Monday
Closed
Tuesday
12:00–14:30, 18:00–21:00
Wednesday
12:00–14:30, 18:00–21:00
Thursday
12:00–14:30, 18:00–21:00
Friday
12:00–14:30, 18:00–21:00
Saturday
12:00–14:30, 18:00–21:00
Sunday
Closed
Aggregated Ratings 4.7
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