Cowley Manor Experimental Menu Overview
Nestled in the picturesque countryside of Gloucestershire, Cowley Manor offers a culinary journey that beautifully melds local British ingredients with refined French techniques. The menu is thoughtfully crafted to showcase the bounty of the region, creating a dining experience that’s both elegant and deeply rooted in the English countryside.
Starters
Begin your meal with thoughtfully prepared starters filled with rich, earthy flavors that awaken the palate.
- Grilled Slad Valley Mushrooms with Fried Egg: Locally sourced mushrooms from Slad Valley, perfectly charred and topped with a fried egg for a harmonious blend of textures.
- Salt-Baked Beetroot with Cow's Curd and Garden Herbs: A vibrant dish combining earthy beetroot, creamy cow’s curd, and fresh herbs from the garden for a refreshing start.
- Tarte Flambée with Spelt Flatbread, Rollright Cheese, and Black Truffle: An artisanal flatbread topped with the rich notes of Rollright cheese and indulgent black truffle for a luxurious appetizer.
Mains
The main courses feature premium ingredients prepared with precision, offering a satisfying and memorable dining experience.
- Roasted Cod with Fennel Butter and Smoked Tomatoes: Delicate cod fillets roasted to perfection, served with aromatic fennel butter and the smoky sweetness of tomatoes.
- Côte de Boeuf to Share for Two: A succulent beef rib-eye, expertly cooked and accompanied by rich bone marrow and sweet baby onions, perfect for indulgent sharing.
- Lobster and Chili Tagliolini: Fresh tagliolini pasta tossed with tender lobster and a spicy chili kick, balancing richness and heat exquisitely.
- Fresh Trout from Bibury: Sustainably sourced trout from the picturesque village of Bibury, prepared to highlight its delicate natural flavors.
- Hereford Sirloin Steak: Premium Hereford sirloin, expertly cooked to your preference, showcasing the quality of British beef.
Desserts and Specials
Indulge in classic British treats and refined delicacies that end your meal on a sweet, memorable note.
- Afternoon Tea: A quintessential British experience featuring freshly baked scones, delicate sandwiches, assorted cakes, and fine pastries.
Drinks
Complement your meal with an array of expertly crafted cocktails, premium wines, and refreshing non-alcoholic beverages, including innovative mocktails that have received high praise from guests.
Experience Highlights
- Locally Sourced Ingredients: Each dish highlights the best produce from Gloucestershire and surrounding areas.
- Vegan and Gluten-Free Options: The kitchen thoughtfully caters to diverse dietary preferences with delicious alternative selections.
- Artistic Ambience: Dining within a beautifully designed space that harmoniously blends modern style with classic architecture enhances the sensory experience.
