Noci Islington Menu Overview
Noci Islington brings a vibrant taste of modern Italy to the heart of London, showcasing a menu inspired by authentic regional delicacies and inspired travels across Italy. Guests can indulge in freshly handmade pasta dishes, street food-inspired starters, and delightful desserts, all crafted with top-tier ingredients and bold flavors that invite food lovers and casual diners alike to savor every bite.
Starters
Begin your meal with enticing small plates such as the Saffron and 'Nduja Arancini, featuring aromatic saffron and spicy 'nduja enveloped in crispy golden rice balls. The Charred Octopus Salad offers a refreshing combination of tender octopus, lemon-dressed potatoes, peppery salad greens, and creamy ricotta, accented by smoky 'nduja for a delightful contrast. For a classic touch, the Vitello Tonnato delivers thinly sliced veal topped with a savory tuna dressing and capers, a beloved Italian antipasto.
Mains
The heart of Noci's menu is its exceptional selection of handmade pasta dishes, each crafted to showcase Italy's rich culinary diversity. The Veal & Pork Genovese Ragu is a standout, combining tender meats in a luxurious slow-cooked ragù that delivers a harmony of sweet and savory notes. Handkerchief Pasta with Egg offers a delicate, silky texture paired with the richness of egg for a comforting experience. For a twist on traditions, the Brown Butter Cacio e Pepe captivates with nutty brown butter and the classic sharpness of pecorino and black pepper.
Vegetarian options shine with the Violet Artichoke Tagliatelle, where tender tagliatelle pasta is tossed with fragrant violet artichokes, mixed herbs, and a bright hint of lemon. Another vegetable-focused dish is the Strozzapreti with Tomato, Taggiasca Olives, Fried Aubergine, and Buffalo Ricotta, a medley of textures and flavors that delight the palate. Seafood lovers will appreciate the Crab and Ricotta Raviolo, featuring delicate crab meat and creamy ricotta wrapped in fresh pasta, complemented by baby courgettes and toasted pine nuts.
Desserts
Noci's dessert offerings provide a decadent finale to your meal. The Dolce Al Cioccolato is a luscious chocolate and hazelnut creation that satisfies any sweet tooth. Alternatively, the Chocolate Soft Serve with Candied Kumquats delivers a refreshing contrast between rich chocolate and the bright, tangy bite of kumquats, perfect for a light yet indulgent treat.
