The Pig and Butcher: Top Sunday Roast in London N1

The Pig and Butcher is celebrated for its delicious Sunday roasts and a menu that showcases the best of British cuisine. The chefs take pride in butchering meats onsite, ensuring that every dish is crafted with care and precision. Diners can expect a variety of seasonal offerings that highlight the freshest ingredients available. Signature dishes include:

Porchetta, a must-try that often runs out quickly

Beef and chicken Sunday roasts, served with crispy potatoes and Yorkshire pudding

Beetroot and goat cheese appetizer, a delightful start to any meal

Mussels and halibut, showcasing the best of seafood

Conveniently situated in London’s vibrant Islington neighborhood, The Pig and Butcher is surrounded by a plethora of cultural attractions. Just a short walk away, visitors can explore the historic Camden Market or enjoy a leisurely stroll along the picturesque Regent's Canal. The area is rich in history and offers a variety of shops, theaters, and parks, making it an ideal destination for a day out.

**What are the opening hours?** The Pig and Butcher is open for lunch and dinner, with specific hours varying by day.

**Is there outdoor seating available?** Yes, outdoor seating is available for those who prefer to dine al fresco.

**Do I need to make a reservation?** Reservations are recommended, especially for Sunday roasts, as the venue can get quite busy.

Whether you’re a local or just visiting London, The Pig and Butcher offers a unique dining experience that celebrates the best of British cuisine. With its inviting atmosphere, friendly staff, and a menu that changes with the seasons, it’s a place where you can enjoy a hearty meal and create lasting memories.