the water house project menu overview
Nestled in the vibrant heart of Cambridge Heath, London, The Water House Project presents an unparalleled culinary journey through its thoughtfully curated seasonal tasting menus. This restaurant is renowned for its creative approach that celebrates the best of British seasonal produce, delivering dishes that marry innovation with natural, delicate flavors.
starters and appetizers
Each tasting menu begins with creatively composed starters that often highlight unique ingredients such as Jerusalem artichoke and Tokyo turnip — dishes praised for their imaginative preparation and exquisite presentation. These starters set the tone for a dining experience that is both visually stunning and packed with nuanced flavors.
mains
The Water House Project offers two signature seasonal tasting menus that evolve every three months, crafted from the freshest British seasonal ingredients. The Seasons Discovery Menu provides a concise exploration of natural flavors, while the Seasons Signature Menu delivers a more elaborate and immersive experience. Highlights include expertly prepared fish courses featuring scallops, mackerel tartare, and poached pollock paired with inventive accompaniments like squid noodles. These mains focus on gentle, stew-like textures and emphasize the subtlety of herbs and vegetables.
desserts
The dessert offerings are crafted to delight with contrasts in texture and flavor. The menu often features innovative options such as a sheep milk sorbet accompanied by crunchy oat crumb, which provides a creamy yet crisp sensation. Other memorable sweets include forced rhubarb and canelé, presented with a thoughtful and intimate touch that concludes the meal on a literally sweet note.
drinks and pairings
Accompanying the exquisite food, The Water House Project offers thoughtfully paired wines as well as an outstanding non-alcoholic drinks selection that complements each course with care and creativity. This attention to beverage pairings enriches the dining experience, making it accessible and exciting for all palates.
special features
- Two evolving seasonal tasting menus updated every three months to highlight the freshest British ingredients.
- Exceptional vegetable and fish-focused dishes crafted with creativity and elegance.
- Imaginative non-alcoholic beverage pairings designed to enhance every flavor profile.
- An intimate and relaxed atmosphere that complements the attentive and seamless service.
