Overview of the menu
Hatched, located at 189 St John's Hill in London, is a cozy neighborhood eatery that specializes in upscale, inventive dishes with global flair. Their culinary philosophy revolves around seasonal ingredients and creative presentations, ensuring a fresh experience with each visit. The menu is designed to cater to diverse palates, featuring everything from hearty Sunday roasts to delicate seafood dishes.
Signature dishes
- Rosemary bread with citrus butter - A warm starter that perfectly balances the herbaceous notes of rosemary with zesty citrus.
- Beef cheek arancini - Crispy on the outside and tender within, these arancini are a must-try.
- Roasted hand-dived scallops with leek beurre blanc - A luxurious dish that highlights the freshness of the sea.
- Duck with chilli, ginger, and pak choi - A fusion of flavors that brings warmth and spice to the plate.
Beverages and pairings
Hatched offers an extensive wine list curated to complement their dishes, along with a selection of craft beers and artisanal cocktails. The mixology team is dedicated to creating unique drinks that enhance the dining experience, making every meal a celebration.
Dietary options
Hatched is committed to inclusivity, offering a variety of dietary options including vegetarian, vegan, and gluten-free dishes. The staff is well-informed about allergens and can assist with any specific dietary needs.
Chef recommendations
The chef highly recommends the seasonal dishes, particularly the monkfish served with braised chicory, orange, and carrot, which showcases the restaurant's commitment to fresh, local ingredients.
Experience the menu
Join us at Hatched in London for an unforgettable dining experience that celebrates creativity and flavor. Whether you're enjoying a casual meal or a special occasion, our menu is designed to delight.
