Overview of the menu
The Berkeley Café in London offers a refined culinary experience, blending French patisserie with British afternoon tea traditions. Under the expert guidance of Chef Cédric Grolet, the menu showcases a curated selection of exquisite pastries and desserts, emphasizing quality ingredients and artistic presentation. The café's ambiance is designed to enhance the indulgent experience, making it a perfect spot for both casual visits and special occasions.
The café is located at Wilton Place, London SW1X 7RL, UK, making it easily accessible for both locals and tourists.
Signature dishes
The Berkeley Café features an array of signature dishes that highlight the artistry of its pastry chefs. Each dish is crafted with precision and flair.
- Vanilla Cake - A delicate dessert featuring rich vanilla essence, perfect for a sweet finish.
- Strawberry and Peach Creations - A vibrant dessert combining fresh strawberries and peaches for a refreshing taste.
- Croissant - Flaky and buttery, a classic starter that pairs well with coffee.
- Pain au Chocolat - A delightful pastry filled with rich chocolate, ideal for a sweet indulgence.
- Parisian Flan - A creamy dessert that balances sweetness with a hint of vanilla.
Beverages and pairings
The Berkeley Café offers a selection of beverages that perfectly complement its pastries. Enjoy a variety of coffees, teas, and refreshing juices, all crafted to enhance your dining experience.
Dietary options
The café caters to various dietary needs, offering vegetarian and gluten-free options. Guests with allergies can consult the staff for tailored recommendations.
Chef recommendations
For a truly memorable experience, Chef Cédric recommends trying the Strawberry and Peach Creations, paired with a refreshing iced tea, especially during the warmer months.
Experience the menu
Indulge in the delightful offerings at The Berkeley Café, where every bite is a celebration of flavor and artistry. Visit us in London for an unforgettable culinary experience.
