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GUIDE MICHELIN
London, United Kingdom
Amaya Grill and Bar menu
Discover an exceptional culinary journey at Amaya Grill and Bar, located in the heart of London’s Halkin Arcade. This Michelin-starred destination offers tapas-style Indian dishes cooked to perfection over a grill or in a tandoor, all served in an elegant, airy space with an open kitchen that adds excitement to your dining experience.
Starters
Begin your meal with an array of tantalizing starters that showcase bold spices and fresh ingredients. The Coconut Crusted Mackerel combines flaky fish with a subtle crunch of coconut and warming spices. Tamarind Aubergine offers a tangy and spicy vegetable delight, while the Spicy Quail presents tender game bird infused with aromatic spices.
- Black Pepper Chicken Tikka: Juicy chicken pieces seasoned with cracked black pepper and traditional Indian spices.
- Venison Seekh Kebab: Handcrafted venison skewers richly spiced and grilled to perfection.
- Fish Tikka: Delicately spiced fish fillets marinated and grilled to bring out their natural flavors.
Mains
For main courses, indulge in expertly grilled and tandoor-baked dishes showcasing complex Indian flavors. The Sea Bass is a standout option, delicately spiced and perfectly cooked to highlight its freshness. Scallops offer a luxurious seafood choice, seasoned with fragrant spices. The Tandoori Lamb Chops are a signature dish, boasting tender lamb infused with traditional marinades and smoky grill notes.
Classic favorites like Chicken Tikka Masala deliver rich tomato sauce and warm spices in a comforting dish. Complement your meal with freshly baked Garlic Naan, infused with aromatic garlic and soft yeast dough, perfect for soaking up every bit of sauce.
Desserts and Specials
Though the menu leans towards savory, Amaya offers unique dessert and special options that delight the palate. Try the Pomegranate & Passion Fruit Granita for a refreshing, fruity finish or the Peas Kebab with Mango Chutney that playfully balances sweet and spice.
- Truffle Naan: Luxuriously scented naan bread enhanced with the earthy aroma of truffle.
- Mandarin Feta Cheese Salad: A refreshing salad combining sweet mandarin with creamy feta and crisp greens.
- Black Pepper Chicken and Green Masala Chicken Tikka: Special spiced chicken dishes that bring bold, vibrant flavors to the table.
For an unforgettable experience, the Seafood Platter offers a lavish combination of the freshest catches, spiced and grilled to perfection, while the Great Scallops provide a refined touch to conclude your feast.
Indian
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Closed - Opens 6:00 PM
Monday
12:00–14:15, 18:00–22:30
Tuesday
12:00–14:15, 18:00–22:30
Wednesday
12:00–14:15, 18:00–22:30
Thursday
12:00–14:15, 18:00–22:30
Friday
12:00–14:15, 18:00–22:30
Saturday
12:30–14:45, 18:00–22:30
Sunday
12:30–14:45, 18:00–22:00
Aggregated Ratings 4.3
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