
SELECTED RESTAURANT
London, United Kingdom
Scully St James's menu overview
Nestled in the vibrant heart of London’s Saint James’s Market, Scully offers a culinary journey that masterfully blends globally inspired flavors with seasonal, thoughtfully sourced ingredients. This wood-hued eatery invites diners to savor dishes that are both innovative and artfully plated, delivering a unique dining experience that reflects influences from Australia to India and Ireland.
starters
Begin your meal with vibrant starters that excite the palate. The Arepa with Eggplant Sambal and Bergamot Labneh offers a delightful balance between the hearty corn cake, the smoky, spicy sambal, and the citrusy creaminess of bergamot-infused labneh. For a lighter yet flavorful option, the Char-Grilled Broccoli with Salted Egg Yolk combines the charred freshness of broccoli with a rich, savory salted egg yolk dressing that elevates this simple vegetable to a memorable starter.
mains
For the main course, Scully’s menu showcases bold, satisfying dishes that boast generous portions and rich flavors. The Pork Belly with XO Cime De Rapa features tender, succulent pork belly paired with a luscious XO sauce, complemented perfectly by the slightly bitter and crisp cime de rapa greens. The Beef Cheek Pastrami with Horseradish and Pistachio offers melt-in-your-mouth beef cheek with a subtle kick of horseradish and the nutty crunch of pistachios, creating a harmonious texture and flavor profile. Vegetarians and those seeking something unique will appreciate the Forbidden Black Rice with Smoked Tofu and Mole Verde, a signature dish that melds smoky tofu with vibrant green mole sauce, delivering an exciting taste of innovation.
desserts
Conclude your dining experience with a sophisticated dessert that delights the senses. The Pistachio-Crusted Chocolate Sorbet Pot is a standout choice, combining a refreshing, intense chocolate sorbet with a crunchy pistachio crust that adds a luxurious texture and nutty flavor contrast.
drinks and specials
Scully complements its inventive menu with a carefully curated wine list featuring selections from Georgia, Spain, and France, alongside elegant champagnes that perfectly enhance the flavors of each dish. The cocktail menu is equally impressive, presenting expertly crafted drinks such as their unique takes on the Old Fashioned and the Elderflower Gin Fizz, perfect for those who appreciate nuanced, expertly balanced beverages.
- Generous portions ensure a satisfying meal without compromise.
- Open kitchen design offers a captivating behind-the-scenes view of the culinary craftsmanship.
- Friendly and attentive service creates a relaxed atmosphere perfect for enjoying your meal at leisure.
Closed - Opens 5:00 PM
Monday
Closed
Tuesday
17:00–21:30
Wednesday
12:00–14:30, 17:00–21:30
Thursday
12:00–14:30, 17:00–21:30
Friday
12:00–14:30, 17:00–21:30
Saturday
12:00–14:30, 17:00–21:30
Sunday
Closed
Aggregated Ratings 4.7
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