Overview of the menu
Rocpool, located in the scenic Inverness, offers a unique culinary experience that marries Modern Scottish cuisine with Mediterranean influences. The restaurant prides itself on sourcing local ingredients, ensuring that each dish reflects the rich flavors of the Highlands. The vibrant and contemporary setting enhances the dining experience, making it a perfect spot for both casual meals and special occasions.
Signature dishes
- Locally grown courgette flowers stuffed with ricotta, parmesan & crisp fried tempura style with lemon & a fresh chili & herb dressing.
- Loin of Speyside venison roasted with parma ham & haggis, glazed baby turnips & roasted shallots with creamed parsnips & crisp fried potato.
- Coconut cheesecake, a delightful dessert that offers a sweet finish to your meal.
Beverages and pairings
Rocpool boasts an impressive selection of beverages, including a carefully curated wine list that complements the menu perfectly. The knowledgeable staff is always ready to recommend the ideal pairing for your meal, ensuring a harmonious dining experience. Additionally, their cocktail offerings are crafted with precision, featuring seasonal ingredients that elevate the flavors of each drink.
Dietary options
Rocpool is committed to inclusivity, offering a variety of dietary options. Vegetarian and vegan dishes are thoughtfully crafted, ensuring that all guests can enjoy a memorable meal. Gluten-free options are also available, with clear labeling to assist diners with allergies.
Chef recommendations
For those seeking a true taste of the Highlands, the chef highly recommends the Loin of Speyside venison, a dish that showcases the region's rich culinary heritage. Seasonal highlights also include the locally sourced seafood, which is a must-try for any seafood lover visiting Rocpool.
Experience the menu
Join us at Rocpool in Inverness for an unforgettable dining experience. Whether you're celebrating a special occasion or simply indulging in a night out, our menu promises to delight your palate. Book your table today and immerse yourself in the flavors of Scotland.
