Overview of the menu
The West House in Biddenden, Kent, offers a unique culinary experience with its constantly evolving menu. Emphasizing modern English cuisine, the restaurant showcases seasonal British ingredients, expertly crafted by Chef Graham Garrett. The focus is on delivering dishes that not only highlight the best of local produce but also incorporate contemporary twists, making each visit a delightful surprise.
Signature dishes
- Tasting Menu: A seasonal five-course tasting menu crafted by Chef Graham Garrett, showcasing the best of British cuisine with contemporary twists.
- Roast Lamb: Tender lamb served with seasonal vegetables and a rich gravy, a true representation of British comfort food.
- Chocolate Fondant: A rich dessert that melts in your mouth, served with homemade ice cream.
Beverages and pairings
The West House offers a carefully curated selection of wines to complement the menu. Each dish is paired with wines that enhance the flavors, ensuring a harmonious dining experience. Additionally, the bar serves a variety of cocktails crafted by skilled mixologists, perfect for pre-dinner drinks or a nightcap.
Dietary options
The West House is committed to accommodating various dietary needs. Vegetarian and vegan options are available, along with gluten-free dishes. The staff is knowledgeable about allergens and can assist in selecting suitable menu items.
Chef recommendations
For a truly memorable experience, Chef Graham Garrett recommends the Tasting Menu, which changes seasonally to reflect the freshest ingredients available. This menu is a celebration of British cuisine, designed to surprise and delight with every course.
Experience the menu
Join us at The West House in Biddenden for an unforgettable dining experience that celebrates the best of British cuisine. Whether you're a local or just visiting, our doors are open to welcome you.
