Overview of the menu
Tallow, located in Southborough, Tunbridge Wells, offers a unique dining experience that emphasizes seasonal ingredients and innovative culinary techniques. With a focus on crafting a tasting menu that changes monthly, Tallow captures the essence of each season, providing guests with a fresh and exciting dining adventure. The restaurant's philosophy revolves around creativity and flavor, ensuring that every dish is a delightful surprise.
Signature dishes
- Glazed pork belly with pickled rhubarb and horseradish - A tender and flavorful starter that balances richness with a tangy kick.
- Hand dived scallop with XO sauce - A luxurious dish that highlights the delicate flavor of scallops complemented by a rich sauce.
- Wild Bass with sea beet and mussels in stout cream - A main course that showcases the freshness of the sea with a creamy, flavorful sauce.
- Treacle cured Beef with glazed ox cheek - A hearty dish that combines rich flavors with a tender texture.
Beverages and pairings
Tallow offers an impressive selection of wines that perfectly complement the dishes on the menu. The knowledgeable staff can recommend pairings that enhance the flavors of each course, ensuring a harmonious dining experience. Cocktails are also available, crafted with precision and creativity, making them a delightful addition to your meal.
Dietary options
Tallow is committed to accommodating various dietary needs. The menu features vegetarian and vegan options, as well as gluten-free dishes. The staff is well-informed about allergens and can assist guests in making safe choices.
Chef recommendations
For a truly memorable experience, the chef recommends the smoked haddock starter and the BBQ'd monkfish. These dishes exemplify the restaurant's commitment to quality and creativity, showcasing the best of what Tallow has to offer.
Experience the menu
Join us at Tallow in Southborough for an unforgettable culinary experience that celebrates the best of seasonal ingredients and innovative cooking. Reserve your table today and indulge in a dining journey like no other.
