A Culinary Journey at The Gaff Abergavenny Menu Overview
Nestled in the heart of Abergavenny, The Gaff offers a vibrant dining experience that celebrates bold flavors and inventive small plates. This menu invites food enthusiasts and curious palates alike to explore a thoughtful range of starters, mains, desserts, and drinks, all crafted with local ingredients and a flair for contemporary British cuisine.
Starters
Kick off your meal with a classic Scotch Egg, expertly prepared with seasoned sausage meat wrapped around a perfectly cooked egg and coated in crispy breadcrumbs. This traditional British favorite is a satisfying start that sets the stage for the delights to follow.
Mains
The Gaff’s mains showcase a delicious variety of expertly crafted dishes. For those craving a vegetable-forward option, the Bang Bang Cauliflower bursts with spices and rich sauces that dazzle the palate. Meat lovers will appreciate the crispy Fried Chicken, enveloped in a perfectly seasoned breading that delivers a satisfying crunch with every bite.
Explore hearty local flavors with Venison Sausages infused with aromatic herbs and spices, or indulge in the robust and comforting Pork Curry, simmered in a fragrant blend of curry sauce and spices. Seafood aficionados will delight in the Monkfish, seasoned and garnished with fresh herbs to enhance its naturally sweet flavor.
Desserts
Conclude your meal on a sweet note with the Sticky Toffee Pudding, a rich and indulgent dessert crafted from dates, flour, sugar, butter, and eggs — a true British staple that comforts and delights. Alternatively, the Rhubarb Parfait offers a refreshing balance with its smooth cream and tart rhubarb, enhanced by a delicate sweetness and a light gelatin finish.
Drinks and Specials
Alongside the thoughtfully prepared food menu, The Gaff offers a selection of drinks that beautifully complement the dishes. Guests can enjoy an array of wines and beers, carefully curated to enhance the dining experience. For those seeking something more spirited, expertly crafted cocktails are also available, adding a lively touch to any meal or evening out.
- Starters Scotch Egg with sausage meat, egg, and breadcrumbs.
- Mains Bang Bang Cauliflower with spices and sauces, Fried Chicken with crispy breading, Venison Sausages seasoned with herbs, Pork Curry rich in spices, Monkfish with fresh herbs.
- Desserts Sticky Toffee Pudding with dates and butter, Rhubarb Parfait with cream and sugar.
- Drinks A curated selection of wines, beers, and cocktails to complement your dining experience.
