kismet contemporary brunch and meze bar menu
Discover a vibrant fusion of Turkish and Mediterranean flavors at Kismet Contemporary Brunch and Meze Bar, nestled in the heart of Harrogate. This unique spot invites you to indulge in a thoughtfully curated menu that blends traditional meze with contemporary brunch delights, perfect for food lovers seeking bold tastes and fresh ingredients.
starters and small plates
Kick off your dining experience with an array of enticing starters that showcase vibrant herbal notes, creamy textures, and smoky undertones. From the simple yet flavorful Mix Olives and crisp Almonds on Ice, to the indulgent Smoked Hummus paired with freshly baked bread, each starter is crafted to awaken your palate.
- Lavash flat bread & cultured butter: A delicate flatbread served with rich cultured butter for a comforting start.
- Haydari with fresh herbs & bread: Creamy yogurt infused with garden-fresh herbs, accompanied by warm bread.
- Aubergine Ezme with yoghurt and tahini & bread: Grilled aubergine blended with silky yoghurt and nutty tahini, served with bread.
- Wine Leaves Sarma Dolma: Tender vine leaves stuffed with seasoned rice and fresh herbs, finished with creamy goat’s curd.
- Devilled Potato and Crab Borek: Crispy borek filled with spicy potato and crab, served with brown crab mayo.
- Ox Cheek & Tomato Manti Dumplings: Hearty ox cheek dumplings with yogurt, pickles and a smoky burnt chilli butter.
mains
Savor expertly prepared mains that bring the best of land and sea to your table. Each dish offers a harmonious balance of traditional Mediterranean ingredients and inventive touches, promising a memorable dining experience.
- Squid with smoked haddock kedgeree: Delicate squid accompanied by fragrant smoked haddock kedgeree and curried beurre blanc.
- Hake with mussels and brown shrimp: Fresh hake served alongside mussels, brown shrimp, pine nuts in a rich bouillabaisse sauce.
- Monkfish kiev with bubble & squeak: Succulent monkfish kiev complemented by traditional bubble and squeak and fresh peas.
- Falafel with house pickles & chermoula salad: Crisp falafel served with tangy house pickles, chermoula salad, and creamy hummus.
- Chicken shish with lavash bread: Juicy chicken shish paired with house pickles, chermoula salad, and warm lavash bread.
- Lamb kofte with aubergine passata: Savory lamb kofte served with luscious aubergine passata and whipped feta.
desserts
Complete your meal with a selection of exquisite desserts that combine traditional Mediterranean sweetness with luxurious textures and fresh accents to delight your senses.
- Cheese board: An assortment of rich, flavorful cheeses to savor at your leisure.
- NY cheesecake with raspberry coulis: Classic creamy cheesecake accented with vibrant raspberry coulis and raki raisin ice cream.
- Pistachio baklava with clotted cream mousse: Crisp layers of pistachio baklava paired with rich clotted cream mousse and a fresh lime twist.
drinks and specials
Kismet also boasts a delightful selection of beverages including expertly brewed coffee, vibrant smoothies, refreshing wines, and carefully crafted cocktails. Their commitment to quality ensures every sip complements your culinary journey perfectly.
Whether you're planning a leisurely brunch, an evening dinner, or a casual catch-up, Kismet Contemporary Brunch and Meze Bar offers a welcoming atmosphere and a menu that celebrates bold, fresh Mediterranean flavors.
