Le Manoir aux Quat’Saisons menu overview in Oxfordshire United Kingdom
Nestled within the historic charm of Oxfordshire, Le Manoir aux Quat’Saisons offers a sublime dining experience defined by its exceptional culinary craftsmanship and dedication to seasonal excellence. This Michelin-starred restaurant, led by Executive Chef Luke Selby, showcases a masterful seven-course tasting menu that celebrates the very best of British and French gastronomy.
starters
The menu begins with meticulously sourced seasonal vegetables and fresh herbs, setting a vibrant and aromatic tone. The starters are designed to awaken the palate, incorporating wild mushrooms that provide earthy depth and a delicate balance of textures.
mains
For the main course, guests relish the luxurious infusion of Perigord truffle, an exquisite ingredient that elevates the dish with its rich, earthy aroma and flavor. Each plate is a celebration of the hotel’s own garden produce, ensuring freshness and a unique connection to the natural surroundings that inspire the cuisine.
desserts
Desserts at Le Manoir aux Quat’Saisons continue the theme of seasonal elegance, crafted with the same meticulous attention to detail. Expect innovative creations that harmonize local fruits and delicate pastry techniques, providing a perfect conclusion to the tasting journey.
drinks
Complement your meal with an expertly curated selection of wines and beverages, chosen to pair flawlessly with each course. The sommelier offers recommendations that highlight regional vintages and rare finds, enhancing the flavors of the tasting menu and creating an unforgettable dining experience.
specials
- Seven-Course Tasting Menu featuring seasonal vegetables, fresh herbs, wild mushrooms, and the prized Perigord truffle, all sourced from the hotel's own gardens, ensuring unparalleled freshness and flavor.
Le Manoir aux Quat’Saisons combines traditional French culinary artistry with the freshest English ingredients, creating a luxurious yet authentic gastronomic journey. Whether celebrating a special occasion or seeking an exquisite dining adventure, this Oxfordshire gem promises a memorable experience that delights all the senses.
