Overview of the menu
The Clockspire Restaurant in Sherborne, UK, offers a menu that celebrates seasonal ingredients and local flavors. With a focus on modern British cuisine, the culinary philosophy intertwines traditional techniques with innovative presentations. Each dish is crafted to highlight the quality of locally sourced produce, ensuring a delightful dining experience.
Signature dishes
- Chicken liver parfait, fig, spiced apple chutney, sourdough toast - A rich and creamy starter that pairs beautifully with the sweetness of fig.
- Squash soup, truffle arancini, pumpkin seed and balsamic (V) - A comforting soup enriched with truffle flavors and a crunchy topping.
- Cornish mussels, celeriac chowder, lemon and parsley - Fresh mussels served in a creamy chowder, perfect for seafood lovers.
- Pheasant breast, spiced lentils, kale, creamy mash potato - A hearty main dish that brings together rich flavors and textures.
- Jerusalem artichoke risotto, truffle emulsion, artichoke crisps (V) - A creamy risotto that highlights the earthy flavors of artichokes.
Beverages and pairings
The Clockspire offers an impressive selection of wines and cocktails, expertly curated to complement the menu. Guests can enjoy a refreshing gin and tonic or a glass of fine red wine paired with their meal, enhancing the flavors of each dish.
Dietary options
The Clockspire caters to various dietary needs, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist guests in making suitable choices.
Chef recommendations
For a seasonal highlight, the chef recommends the Cornish gurnard with roasted beetroot, which showcases the best of local produce. This dish is a must-try for seafood enthusiasts.
Experience the menu
Join us at The Clockspire Restaurant in Sherborne for an unforgettable dining experience that celebrates the essence of British cuisine. Whether for a special occasion or a casual meal, the menu promises to delight your palate.
