Overview of the menu
At The Exmoor Forest Inn, the culinary philosophy revolves around celebrating local produce and traditional British flavors. Nestled in the picturesque Simonsbath, this restaurant showcases a menu that harmonizes seasonal ingredients with classic recipes, creating a dining experience that feels both familiar and innovative. The focus is on hearty, comforting dishes that reflect the rich agricultural heritage of Somerset, ensuring that every meal is a taste of the region.
Signature dishes
- Deep Fried Breaded Whitebait with Tartare Sauce - A classic starter that delivers a crispy texture paired with a tangy dip.
- Traditional Ploughman’s with Pickles and House Sourdough - A hearty platter featuring local cheeses and homemade bread.
- Beer Battered Haddock with Chips, Tartare Sauce, and Crushed Peas - A quintessential British dish that is both satisfying and flavorful.
- Organic Double Cheeseburger with Burnt Butter Ketchup and Fries - A juicy burger that combines rich flavors with a satisfying crunch.
- Spinach and Pumpkin Lasagne with Sourdough Garlic Bread - A vegetarian delight that layers flavors and textures beautifully.
- Winter Berry and Apple Crumble - A comforting dessert that pairs sweet and tart flavors with a crumbly topping.
- Sticky Toffee Pudding - A rich dessert that is a must-try for those with a sweet tooth.
Beverages and pairings
The Exmoor Forest Inn offers a carefully curated selection of beverages to complement its menu. Guests can enjoy a variety of local ales, wines, and spirits, with a focus on supporting regional breweries and vineyards. The mixology team is dedicated to crafting unique cocktails that highlight seasonal flavors, ensuring that each sip is as memorable as the dishes served.
Dietary options
The Exmoor Forest Inn is committed to accommodating various dietary needs. The menu features vegetarian and vegan options, ensuring that everyone can enjoy a delicious meal. Gluten-free dishes are also available, and the staff is well-informed about allergens, making it a safe dining choice for those with specific dietary restrictions.
Chef recommendations
For a truly memorable dining experience, the chef recommends the Beer Battered Haddock, paired with a crisp local ale. Another highlight is the Spinach and Pumpkin Lasagne, which beautifully showcases the flavors of the season. These dishes not only reflect the inn's commitment to quality but also the essence of Somerset's culinary landscape.
Experience the menu
Join us at The Exmoor Forest Inn in Minehead for an unforgettable dining experience that celebrates the best of local cuisine. Whether you're enjoying a cozy meal with family or a special occasion, our menu promises to delight your palate and warm your heart.
