the salutation inn menu overview
Nestled in the charming village of Castle Combe near Chippenham, The Salutation Inn invites guests to indulge in a vibrant menu that perfectly fuses Italian inspiration with classic British comfort. This cozy and dog-friendly inn is renowned for its exceptional quality and warm hospitality, offering a diverse selection sure to satisfy foodies, families, and digital nomads alike.
starters
Begin your culinary journey with a selection of fresh and flavorful starters crafted to awaken the palate. Choose from the comforting Roast Tomato & Basil Soup, enriched with herb oil and accompanied by mozzarella croûtes for a delightful texture contrast. The Smoked Breast of Chicken is served with a vibrant mango salsa and crisp pea shoot salad drizzled with house dressing, delivering a perfect balance of smoky and sweet notes.
- Beef Fillet Tartare with quail egg, pickled forest mushroom, parmesan mayonnaise, gherkins, crispy shallots and olive oil croûtes
- Caprese Salad featuring ripe tomatoes, fresh mozzarella, basil and a drizzle of olive oil
- Marinated Olives, Garlic Pizza variations, including a classic base or topped with mozzarella, and a fresh Tomato & Red Onion Salad with parmesan shavings
mains
The main courses showcase expertly prepared dishes brimming with rich flavors and hearty ingredients. Meat lovers will appreciate the Chargrilled Rib-Eye Steak, accompanied by cherry tomatoes, chestnut mushrooms, homemade herb butter, and a choice of rosemary or sweet potato fries. The Honey Roasted Breast of Duck offers a sophisticated blend of pak-choi, red cabbage purée, vegetable won-ton, and plum sauce that elevates every bite.
- Slowly Cooked Lamb Shank served with peas, broad beans, bacon fricassee, crispy goats cheese, crushed new potatoes and a creamy lamb sauce
- Mushroom Carbonara combining tagliatelle with mushrooms, parmesan, egg yolks, fresh parsley and a hint of truffle oil
- A variety of pizzas including Margherita, Goats Cheese with red onion marmalade, Simply Peperoni, Coronation Chicken, Spicy Meat Feast with chorizo, parma ham, pulled pork and jalapenos, and a Seafood Pizza featuring mussels, Atlantic prawns and smoked salmon
desserts
Indulge your sweet tooth with The Salutation Inn's tempting dessert options. The Macarons Eton Mess is a delicate treat combining macarons, chantilly cream, poached apricots, and lemon biscotti. For a simple yet satisfying finish, the Affogato al Caffè pairs vanilla ice cream with a rich espresso shot. Alternatively, choose from a selection of ice creams and sorbets, including vegan-friendly chocolate and strawberry options, to cool down your palate.
