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Phnom Penh Restaurant in Vancouver is renowned for its authentic Cambodian and Vietnamese cuisine, attracting both locals and tourists. Signature dishes like the Marinated Butter Beef and Deep Fried Chicken Wings are highly praised. The restaurant's ambiance is casual and family-friendly, though wait times can be significant during peak hours. Service is generally efficient, and the food quality is consistently high.

Discover the Flavors of Phnom Penh Restaurant in Vancouver BC Canada 

Nestled in the vibrant neighborhood of Strathcona, Vancouver, 

 is a beloved culinary institution that masterfully brings the rich traditions of Cambodian and Vietnamese cuisine to life. With a menu that balances comforting classics and novel flavors, this eatery has become a must-visit for food lovers, locals, and tourists alike seeking an authentic taste of Southeast Asia right in Canada.

Signature dishes that define the experience

At Phnom Penh Restaurant, the culinary spotlight shines on several standout dishes that have earned their place in Vancouver’s food scene. The 

 offers a tantalizing blend of tender, thinly sliced beef soaked in a sharp, tangy vinegar dressing with fresh cilantro, delivering an exciting sensory experience. Equally adored are the 

, famous for their crispy texture and robust garlic flavor that keeps patrons coming back for more. To complement these, the 

 is a tender beef dish served with fried rice and egg, perfect for those seeking a hearty, flavorful meal.

Phnom Penh Restaurant offers a casual yet lively atmosphere that welcomes families and groups, making it a fantastic spot to gather for a meal. The efficient service ensures a smooth dining experience despite the restaurant’s popularity, which often results in a wait during peak hours. While reservations are available for large parties, most guests find that arriving early or opting for takeout helps avoid long lines. Note that parking around the area is paid street parking, so plan accordingly. The restaurant also caters to diverse preferences, including vegetarian options and a menu suitable for children, enhancing its appeal as a neighborhood staple.

Frequently asked questions about Phnom Penh Restaurant

What are the most popular dishes at Phnom Penh Restaurant?

 Signature dishes include Marinated Butter Beef, Deep Fried Chicken Wings, and Beef Luc Lac with Egg.

Does Phnom Penh Restaurant accept reservations?

 Reservations are available for large groups; otherwise, seating is on a first-come, first-served basis.

Is there a long wait time at Phnom Penh Restaurant?

 Yes, especially during peak hours; it's advisable to arrive early or consider takeout to avoid long waits.

Phnom Penh Restaurant enjoys overwhelmingly positive reviews from its community of diners. Patrons frequently praise the authenticity and consistency of the food, highlighting how the flavors evoke nostalgia for Southeast Asian cuisine lovers while offering a tasteful adventure for newcomers. The restaurant’s casual vibe, efficient service, and family-friendly environment make it a welcoming gathering spot. Although some visitors note the wait times and parking challenges, the consensus remains that the culinary delights and overall experience are well worth it. This establishment confidently holds its place as a cherished culinary gem in Vancouver’s diverse food landscape.

North America

Canada

Nestled in the vibrant neighborhood of Strathcona, **Phnom Penh Restaurant** is a culinary gem that brings the rich flavors of Cambodian and Vietnamese cuisine to Vancouver. As you step inside, the warm ambiance envelops you, making it a perfect spot for both intimate dinners and lively gatherings. The restaurant is known for its **signature dishes** that evoke nostalgia for those familiar with Southeast Asian flavors, while also enticing newcomers to explore the unique culinary landscape.

The menu at Phnom Penh is a delightful exploration of flavors, featuring standout dishes like the **Marinated Butter Beef** and the **Deep-Fried Chicken Wings**. The Butter Beef, served as tender slices of raw beef marinated in a tangy vinegar dressing, is a must-try for its mouthwatering taste that dances on the palate. Meanwhile, the Chicken Wings are legendary, boasting a crispy exterior and a garlicky punch that keeps diners coming back for more.

**Pan Fried Lotus Stems**: A unique dish that offers a crunchy yet slippery texture, perfect as a palate cleanser.


**Black Rice with Coconut Milk**: A delightful dessert that is not overly sweet, making it a perfect end to your meal.

**Beef Luc Lac**: Tender beef served on a bed of fried rice, egg, and sauce, a comforting dish that warms the heart.

Located at **244 E Georgia St, Vancouver**, Phnom Penh is perfectly situated for those exploring the vibrant Strathcona neighborhood. After a satisfying meal, visitors can stroll through nearby Chinatown, where the rich cultural heritage and bustling markets offer a delightful experience. The area is also home to various art galleries and local shops, making it an ideal spot for a full day of exploration.

Phnom Penh is not just a restaurant; it’s a cultural experience. The chefs are dedicated to preserving authentic recipes, ensuring that every dish reflects the true essence of Cambodian and Vietnamese cuisine. The restaurant has garnered numerous accolades, including a Michelin plaque, which speaks to its commitment to quality and flavor.

**What is Phnom Penh known for?** The restaurant is celebrated for its authentic Cambodian and Vietnamese dishes, particularly the Chicken Wings and Butter Beef.

**Why visit?** It’s a must-visit for anyone looking to experience authentic Southeast Asian flavors in a welcoming atmosphere.

**What's nearby?** After dining, explore Chinatown or visit local art galleries and shops.

Whether you’re a local or a visitor, **Phnom Penh Restaurant** promises a culinary journey that will tantalize your taste buds and leave you craving more. Don’t miss out on the chance to savor these authentic dishes—plan your visit today!

Vietnamese-Cambodian institution draws fans with specialties including chicken wings & butter beef.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURnOHJhUWFREAE&d=17924085&t=1

places/ChIJs8IJ5W9xhlQR37XQMO_WQ04/reviews/ChZDSUhNMG9nS0VJQ0FnTURnOHJhUWFREAE

This place gets very busy and doesn’t appear to take reservations so be there early and get on the wait list. Chicken wings are famous and quite popular. We liked them. Also their beef tartar was pretty good in portion size although we found their sauce little too strong compared to other places. But it was tasty anyways. Overall we would like to come back and try other dishes. Parking however is little tricky around the block and also it is pay parking.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2ajZDLUZREAE&d=17924085&t=1

places/ChIJs8IJ5W9xhlQR37XQMO_WQ04/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2ajZDLUZREAE

When an eatery is top rated by both locals and tourists alike, something surely went right. Phenom Penh more than lives up to its hype and more than justifies any wait time at the front for your seat at the table.

By our conclusion, what these guys do right is that their menu selection contain a good mix of both 1) comfort and 2) novelty.  For those who eat Cambodian/Vietnamese food often, the flavours here evoke a sense of nostalgia because the flavours are authentic and the chefs are faithful to their recipes. For the locals who revisit frequently, they could always depend on the consistency of the food they order here – meal in, meal out.

For the curious newbie to this cuisine, there are enough on the menu that will be unlike anything you have eaten before. So much so that a meal here makes a pretty decent impression of a trip to South East Asia. Their Marinated Butter Beef is a prime example of this. The combination of raw meat and the sharp tangy freshness of the vinegar dressing and cilantro both shocks and titillates the senses. How about the Pan Fried Lotus Stems? The crunchy yet slippery stalks of lotus does a good job as a palate cleanser between the other heavier dishes, yet the texture of this vegetable will often be a new discovery for diners from many cultural backgrounds.

Come dine here and discover what everyone has been raving about. It is an accomplished and proud staple on the Vancouver food scene and deserves all its plaudits.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNnbk5uMmx3RRAB&d=17924085&t=1

places/ChIJs8IJ5W9xhlQR37XQMO_WQ04/reviews/ChdDSUhNMG9nS0VJQ0FnTUNnbk5uMmx3RRAB

The food was delicious. Highly recommend (You guessed it) the chicken wings. They are the real deal. Very heavy on the garlic. The butter beef is okay, definitely an interesting taste. The noodles have a great consistency with a nice warm and delicious broth. GET THE BLACK RICE WITH COCONUT MILK!!! Amazing as a non sweet dessert.

Would come again in a heartbeat.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNRX0lybHhRRRAB&d=17924085&t=1

places/ChIJs8IJ5W9xhlQR37XQMO_WQ04/reviews/ChdDSUhNMG9nS0VJQ0FnTUNRX0lybHhRRRAB

Went for dinner with a small group (5 people in total), just before 5pm on a Sunday. As we couldn't reserve unless it was 6 or more we put our names down and walked around Chinatown while we waited. The wait was about 30 minutes, which was pretty decent.

We were put at a table for 4 with a 5th chair on the end, but it was not uncomfortable or too crowded. We have been here before but not for many years and before they got mentioned in Michelin ratings.

We ordered the
Butter Beef (#71 Marinated That Bo) - if you like Beef Carpaccio you will love this. Mouth watering tender thin slices of beef marinated in vinegar sauce. I must order

Deep friend chicken wings (#78 Canh Ga Lan Bot) - this is the staple of Phnom Penh and along with Butter Beef what we always order. Crispy with lots of flavour. Could easily get a second order.

Beef Luc Lac on fried rice (#87 Bo Luc Lac) - First time having this, the beef was very tender and matched well with the friend rice, egg and sauce.

Two Noodle Soup (#5, Hu ties Mi Nuoc Nam Vang) - A traditional dish, not overly flavourful, but bit of comfort food for some. Personally I would get two orders of Butter Beef instead! :)

Chicken Curry (#81 Cari Ga Nam Vang) (but they were sold out of baguette). They were sold out of baguettes so had to have it with rice. It’s a very mild spicy, so most people won’t even notice. A good dish, but again I would take Butter beef/chicken wings over it.

Dessert Durian with sticky Rice (#117) - was curious what this would be like. It more of a coconut sticky rice with a bit of Durian custard in it for a subtle Durian flavour. Not bad, but nothing special.

Service was very efficient, food arrived quickly and hot. Not overly noisy in there. They even hand wall outlets at most tables which was convenient to charge phones with. The total divided amongst 5 people for this and tip came out to about $30 each, which is a very good value especially for the quality of food. Definitely highly recommended, just plan your time to go carefully as waits can get long at peak times.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmN05lWDFRRRAB&d=17924085&t=1

places/ChIJs8IJ5W9xhlQR37XQMO_WQ04/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmN05lWDFRRRAB

We waited for 1 hour and 40 minutes to get a table at this highly acclaimed restaurant, drawn in by its numerous awards and even a Michelin plaque. While the ambiance and presentation were impressive, the food itself didn’t quite live up to the hype. The flavors were good but nothing extraordinary—just your typical Vietnamese restaurant quality. It’s worth a visit for the experience, but manage your expectations if you’re coming for something truly unique.

Savor Authentic Cambodian Cuisine at Phnom Penh Restaurant, Vancouver

Established in 1985, Phnom Penh Restaurant has been serving authentic Cambodian and Vietnamese cuisine in Vancouver's Chinatown. It has earned a Bib Gourmand status for its quality and value.

Established in 1985, Phnom Penh Restaurant has become a culinary landmark in Vancouver's vibrant Chinatown. It specializes in authentic Cambodian and Vietnamese cuisine, attracting both locals and tourists alike with its renowned dishes such as chicken wings and butter beef. Over the decades, it has garnered a reputation for its dedication to quality and value, ultimately earning recognition as a Bib Gourmand establishment by the Michelin Guide in 2024.

A Historical Overview of Phnom Penh Restaurant in Vancouver's Chinatown.

Phnom Penh Restaurant was established in Vancouver's Chinatown in 1985, marking the beginning of a rich culinary journey.

In 2024, the restaurant received a Bib Gourmand status from the Michelin Guide, highlighting its exceptional quality and value.

Phnom Penh Restaurant continues to draw in patrons with its renowned dishes, inviting everyone to experience a taste of Cambodia and Vietnam right in the heart of Vancouver.

Phnom Penh Restaurant's journey reflects not only its culinary excellence but also its ability to adapt and thrive in an ever-evolving food scene. With its authentic flavors and welcoming atmosphere, it remains a beloved destination for food lovers. The restaurant's commitment to quality and tradition has secured its place in the hearts of many, making it a staple in Vancouver's dining landscape.

A selection of popular Cambodian and Vietnamese dishes.

Marinated Butter Beef

Deep Fried Chicken Wings

Filet Beef Luc Lac on Rice with Egg

Trieu Chau Fried Rice

Beef Luc Lac with Egg

Spicy Garlic Squid

Green Papaya Salad

Phnom Penh Restaurant Menu

Phnom Penh Restaurant menu overview in Vancouver BC Canada authentic Cambodian Vietnamese cuisine specialties chicken wings butter beef green papaya salad beef luc lac squid rice desserts drinks specials foodies locals visitors must-try dishes rich flavors vibrant atmosphere welcoming dining experience.

Nestled in the heart of Vancouver's Strathcona neighborhood, Phnom Penh Restaurant offers a vibrant and authentic taste of Cambodian and Vietnamese cuisine. This beloved eatery draws food enthusiasts and locals alike with its rich, bold flavors and a menu that perfectly balances comforting classics with exciting culinary novelties.

Begin your culinary journey with the famously crispy Deep Fried Chicken Wings, seasoned generously with garlic, butter, lemon, and pepper for a mouthwatering experience that keeps diners coming back for more. Those seeking fresh, tangy flavors will enjoy the Green Papaya Salad, a crisp and vibrant starter featuring shredded green papaya, succulent shrimp, and savory beef jerky that adds a unique texture and depth.

Phnom Penh shines with its signature Marinated Butter Beef, a tender carpaccio-style dish bursting with the vibrant notes of soy vinaigrette, cilantro, and fragrant garlic that awakens the senses. For those craving hearty and satisfying fare, the Beef Luc Lac on Rice with Egg offers tender filet beef tossed in beurre rouge sauce, served atop fragrant rice with fresh vegetables and a perfectly fried egg. Another beloved choice is the Trieu Chau Fried Rice, embellished with Chinese sausages, carrots, egg, and green onion for bold, comforting tastes. Adventurous eaters will relish the Spicy Garlic Squid, infused with aromatic garlic and a blend of spices that deliver a tantalizing heat.

Complete your meal on a sweet note with authentic dessert options like the Black Rice with Coconut Milk, a creamy and subtly sweet treat that balances richness and texture beautifully. For those curious about regional flavors, the Durian with Sticky Rice offers a coconut-infused sticky rice accented by a subtle durian custard, delivering a delicate tropical experience.

Phnom Penh complements its flavorful menu with a selection of beers and wines, perfect for pairing with the diverse dishes offered. Whether you're here for lunch or dinner, the specials often highlight seasonal ingredients and innovative twists on traditional recipes, ensuring each visit brings something new to discover.

why phnom penh restaurant is a vancouver favorite

 - True Cambodian and Vietnamese recipes that invoke nostalgia and discovery.

 - The legendary Deep Fried Chicken Wings and Marinated Butter Beef are must-tries.

 - A comfortable space to enjoy vibrant meals, perfect for groups and families.

 - Dependable deliciousness that keeps diners returning meal after meal.

Savor authentic Cambodian cuisine at Phnom Penh Restaurant in Strathcona, Vancouver. Relish vibrant dishes and inviting atmosphere—dine with us today!

Phnom Penh Restaurant: Authentic Cambodian in Vancouver

Vancouver Municipality

Phnom Penh Restaurant

Takeout

Reservations

Phnom Penh Restaurant Vancouver BC: A Vietnamese-Cambodian Culinary Gem at East Georgia Street 

Nestled in the heart of Vancouver’s vibrant Strathcona neighborhood, Phnom Penh Restaurant at 244 E Georgia St offers an authentic and unforgettable Vietnamese-Cambodian dining experience. This beloved spot is a must-visit for foodies and travelers craving bold Southeast Asian flavors with a uniquely West Coast twist.

Signature Dishes That Keep Locals Coming Back

Phnom Penh's menu masterfully balances comforting favorites with exciting new tastes that evoke a genuine taste of Southeast Asia. The iconic Garlic Chicken Wings are a standout—crispy, juicy, and heavily infused with garlic, they are legendary among regulars. Another must-try is the Marinated Butter Beef, featuring tender thin slices of raw beef dressed in a tangy vinegar and cilantro sauce, delivering a sharp yet fresh flavor that surprises and delights the palate.

 are thoughtfully available, such as the Pan Fried Lotus Stems, which offer a crunchy yet slippery texture that refreshes your palate between heavier dishes. For dessert, the Black Rice with Coconut Milk is a surprising and delicious choice, a subtly sweet finish that's not overly sugary.

Expect a bustling, lively atmosphere where locals and visitors alike gather to savor authentic flavors. The restaurant is well-suited for groups and families, offering efficient service and a comfortable setting with convenient amenities like wall outlets at most tables for charging devices. Although reservations are accepted mainly for larger parties, it’s wise to arrive early during peak hours to secure your spot, as waits can extend up to an hour or more.

 – perfect for enjoying flavorful dishes on the go.

 – ensuring your party enjoys a seamless dining experience.

 – accepts credit, debit, and contactless NFC payments for convenience.

Situated on East Georgia Street in Vancouver’s culturally rich Strathcona area, Phnom Penh is easily accessible. However, parking can be a bit challenging, with only paid street parking nearby. It’s advisable to plan your visit accordingly, especially during busy weekend evenings.

 the restaurant does not offer outdoor seating or curbside pickup, but does provide dine-in, takeout, and delivery options, making it versatile for different dining preferences.

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Dive into the flavors of Phnom Penh Restaurant in Vancouver! Enjoy famous dishes like Chicken Wings and Butter Beef. Reserve your spot today!

Phnom Penh Restaurant: Authentic Cambodian Flavors

Uncover the unique offerings of Phnom Penh Restaurant! Indulge in delectable Cambodian-Vietnamese dishes. Experience authentic flavors today!

Explore Phnom Penh: A Culinary Journey in Vancouver

Established in 1985, Phnom Penh Restaurant is a beloved spot for authentic Cambodian & Vietnamese cuisine. Discover its rich history and accolades!

Savor Authentic Cambodian Cuisine at Phnom Penh Restaurant, Vancouver

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