Tamarind Modern Indian Bistro Menu Overview

Starters

• Tandoori Momos – Dumplings infused with smoky tandoori spices for a flavorful start.
• Crispy Chilli Gobi – Cauliflower florets tossed in fiery chili sauce delivering a crunchy kick.
• Chennai Chicken 65 – Spiced chicken bites that capture the essence of South Indian street food.
• Panipuri Shots – Miniature puris filled with spiced water for a burst of tangy delight.
• Palak Kebab – Flavorful spinach kebabs seasoned with aromatic spices.

Mains

• Tandoori Soya Chaap – Grilled soya chaap marinated in vibrant tandoori spices.
• Achari Chicken Tikka – Tender chicken infused with bold pickle spices for a tangy punch.
• Murgh Malai – Creamy chicken delicately spiced for a rich and smooth flavor.
• Vegetable & Kale Seekh Kebab – A wholesome blend of vegetables and kale with exotic spices.
• Peri Peri Paneer Tikka – Indian cheese cubes marinated in spicy peri peri flavors.
• Kashmiri Lamb Chops – Succulent lamb chops enhanced with fragrant Kashmiri spices.
• Mulligatawny Soup – A comforting blend of lentils and Indian spices to warm the soul.
• Noodle Bhel – Crispy noodles mixed with traditional bhel ingredients for a crunchy treat.
• Tamarind Flavored Rice – Fragrant rice subtly infused with tangy tamarind notes.
• Fish Tikka – Spiced fish grilled to perfection with bold Indian seasonings.
• Laccha Parantha – Flaky layered flatbread brushed with fragrant ghee.
• Palak Paneer – Creamed spinach with soft paneer cubes, a vegetarian classic.

Desserts

• Kulfi – Creamy Indian ice cream made with milk and flavored with aromatic spices.

Drinks and Specials