Arbequina Restaurant

Toronto, Canada

The story of Arbequina Restaurant

Opened in early 2024 by Chef Moeen Abuzaid and his wife Asma Syed-Abuzaid, Arbequina Restaurant blends Levantine culinary traditions with modern techniques, emphasizing sustainability and inclusivity. Located at 325 Roncesvalles Ave, Toronto, this establishment has quickly become a beloved spot for both locals and visitors, offering a unique dining experience that celebrates the rich flavors of the Levant.

Milestones and growth

• 2024: Arbequina Restaurant opened in Toronto's Roncesvalles Village, offering Levantine-inspired cuisine with a focus on sustainability and inclusivity.

Cultural and local influence

Arbequina Restaurant is deeply rooted in the vibrant community of Roncesvalles Village. The restaurant not only serves as a culinary destination but also as a gathering place for locals, fostering a sense of belonging and community. Chef Moeen's commitment to using locally sourced ingredients reflects his dedication to sustainability and supporting local farmers.

People behind the legacy

Chef Moeen Abuzaid, along with his wife Asma Syed-Abuzaid, are the visionary founders of Arbequina Restaurant. Their passion for Levantine cuisine and commitment to quality shines through in every dish. The couple's personal touch is evident, as they often interact with guests, sharing stories about their culinary journey and the inspiration behind their dishes.

Evolution and modern era

Since its opening, Arbequina has adapted to the evolving culinary landscape of Toronto. The restaurant embraces modern techniques while honoring traditional Levantine flavors. Seasonal menus and innovative dishes keep the dining experience fresh and exciting, appealing to both new and returning guests.

Continuing the tradition

As Arbequina Restaurant continues to thrive in Toronto, it remains committed to its founding principles of sustainability, inclusivity, and community engagement. The legacy of Chef Moeen and Asma will undoubtedly inspire future generations of culinary enthusiasts, ensuring that the flavors of the Levant continue to be celebrated in this vibrant neighborhood.

Arbequina Restaurant at a glance

Located at 325 Roncesvalles Ave, Toronto, Arbequina Restaurant is a culinary haven that specializes in Levantine-inspired cuisine. This vibrant eatery has garnered rave reviews for its innovative dishes, exceptional service, and warm atmosphere. With a focus on sustainability and locally sourced ingredients, Arbequina offers a unique dining experience that is both flavorful and memorable. Ideal for those seeking halal and alcohol-free dining options, this restaurant has quickly become a favorite among locals and visitors alike.

Pros

  • Innovative Levantine-inspired cuisine Halal and alcohol-free dining Sustainable and locally sourced ingredients Warm and welcoming atmosphere Exceptional hospitality Unique non-alcoholic beverages

Cons

  • Limited operating hours (closed Monday and Tuesday) Service fee for bringing in personal cakes

Ideal for

Arbequina is perfect for family gatherings, intimate dinners, and special occasions. The restaurant's warm ambiance and attentive service create an inviting space for all types of diners.

Things to know before visiting

Reservations are recommended, especially during peak dining hours. The restaurant offers takeout options, but please note that it is closed on Mondays and Tuesdays. Parking is available on the street, and the restaurant is not suitable for children.

Overall impression

Arbequina Restaurant stands out for its exceptional culinary offerings and inviting atmosphere. With a commitment to quality and a personal touch from Chef Moen, this establishment promises a dining experience that is both satisfying and memorable. Whether you're a local or visiting Toronto, make sure to stop by and indulge in the flavors of the Levant.

Closed - Opens 5:00 PM

Monday

Closed

Tuesday

Closed

Wednesday

17:00–21:00

Thursday

17:00–21:00

Friday

17:00–22:00

Saturday

17:00–22:00

Sunday

17:00–21:00

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