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Kappo Sato offers an exceptional omakase experience with a variety of cooking styles beyond raw sushi, including sous vide, broiled, smoked, and fried dishes. The $320 kappo omakase and $120 sake pairing are well worth it for food enthusiasts.

Experience the authentic art of kappo dining at Kappo Sato in Toronto's vibrant Mt Pleasant neighborhood.

Nestled at 575 Mount Pleasant Road, Kappo Sato is a Michelin-starred gem that redefines Japanese cuisine with its dynamic omakase menu. Unlike traditional sushi-only spots, this restaurant delights guests with a diverse array of cooking techniques including sous vide, broiling, smoking, and frying — each dish a masterclass in flavor and craftsmanship.

A refined dining journey with impeccable hospitality

From the moment you step inside, Kappo Sato’s tranquil, spotless ambiance welcomes you to unwind and savor each bite. The open kitchen design invites diners to witness the chefs’ artistry firsthand — from the delicate slicing of fresh fish to the expert tempura frying with perfect temperature control. The staff's warmth and attentiveness enhance the experience, sharing insights about the origins of ingredients and cooking inspiration, making every meal memorable.

 include the cherry wood smoked tuna, soft fried scallop tempura with shiso leaf, grilled unagi with crispy skin, and the rich seafood pot rice. Guests often rave about the smoked otoro, a dish that leaves a lasting impression. Portions are generous, and the blend of traditional and reimagined recipes ensures a varied and unique tasting journey.

Michelin-starred Japanese kappo cuisine with focus on exceptional ingredient quality and technique.

Open kitchen concept allowing diners to watch chefs prepare each dish with precision and artistry.

Diverse cooking methods beyond sushi, including sous vide, broiled, smoked, and fried specialties.

Polished service with friendly, knowledgeable staff who enhance your dining experience.

Reservations required; perfect for special occasions and intimate dinners.

Frequently asked questions about Kappo Sato

What is the price of the omakase menu at Kappo Sato?

 Yes, they offer a sake pairing priced at $120 CAD.

Is Kappo Sato a Michelin-starred restaurant?

 Yes, Kappo Sato has been awarded a Michelin star.

What are the operating hours of Kappo Sato?

 Kappo Sato operates from Wednesday to Saturday, 5:30 PM to 11:30 PM, and is closed on Sundays, Mondays, and Tuesdays.

Kappo Sato enjoys highly positive acclaim from local food lovers and visitors alike. Guests consistently praise the outstanding quality of the ingredients, innovative culinary techniques, and the inviting, polished service. This kappo restaurant is recognized for elevating the traditional omakase experience by offering an extraordinary variety of hot and cold dishes that delight the senses. Its reputation as a Michelin-starred destination in Toronto’s culinary scene is well deserved, making it a must-visit for anyone seeking an unforgettable Japanese dining adventure.

North America

Canada

Nestled in the heart of Old Toronto, Kappo Sato is a culinary gem that brings the art of Japanese kappo cuisine to life. This intimate restaurant, located at 575 Mount Pleasant Road, invites guests to experience a unique dining journey where traditional techniques meet modern flair. With an open kitchen design, diners can witness the meticulous craftsmanship of the chefs as they prepare each dish with precision and passion.

At Kappo Sato, every meal is a celebration of flavor and artistry. The standout dishes include the delicate **tilefish**, expertly grilled to perfection, and the rich, creamy **shirako**, which tantalizes the palate with its unique texture. Each plate is not just food; it's a work of art, beautifully presented and bursting with freshness. The chefs take pride in sourcing the finest ingredients, ensuring that every bite is a testament to quality and tradition.

Savor the exquisite flavor of the cherry wood smoked tuna, a dish that lingers on the palate.


Experience the melt-in-your-mouth texture of the wagyu, prepared with utmost care.

Kappo Sato is not just about the food; it’s about the experience. The open-kitchen concept allows diners to engage with the chefs, watching as they transform fresh ingredients into culinary masterpieces. This immersive atmosphere is enhanced by the attentive staff, who share stories about the origins of each dish, making every meal a journey through Japanese culture.

 Kappo Sato is renowned for its exquisite kappo cuisine, offering a unique blend of traditional Japanese techniques and modern culinary creativity.

 For an unforgettable dining experience that combines exceptional food, engaging atmosphere, and attentive service.

 Kappo Sato is conveniently located near several attractions in Old Toronto, making it a perfect stop for food enthusiasts exploring the area.

Whether you're celebrating a special occasion or simply indulging in a culinary adventure, Kappo Sato promises an unforgettable experience. Book your reservation today and immerse yourself in the exquisite world of kappo cuisine.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzb19XQmt3RRAB&d=17924085&t=1

places/ChIJvx9VEXAzK4gRGjlwDaXo68g/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzb19XQmt3RRAB

Thank you for creating such a memorable experience for my friend and me as we celebrated our birthdays together. We truly appreciated the thoughtful surprise from the restaurant, along with the lovely photo and rose.

The ambiance was delightful—the décor, cleanliness, and overall tidiness of the space made us feel relaxed and able to fully enjoy the food. The open-kitchen concept was a wonderful touch, allowing us to immerse ourselves in traditional Japanese cooking. We were captivated by the chef’s skill, particularly the precise control of temperature and freshness with the tempura, as well as the artistry in slicing and preparation for each dish. The food presentation was beautifully simple, clean, and refreshing.

The staff were friendly and attentive, even explaining the origins of each ingredient, which added to our experience. However, we were hoping for a bit more interaction with the chef, perhaps sharing inspiration behind each dish or other unique insights.

While we appreciated the quality and variety of ingredients, we did feel that the menu leaned a bit toward the ordinary for a high-end omakase experience, apart from some standout items like the tilefish and shirako. We expected a few more unique ingredients given the price point, though the different cooking methods were enjoyable.

One small point of confusion was the dessert; there was an additional charge for melon, grapes, and persimmon. This was unexpected for a high-end restaurant experience.

Thank you again for the experience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYLWVfT3dRRRAB&d=17924085&t=1

places/ChIJvx9VEXAzK4gRGjlwDaXo68g/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYLWVfT3dRRRAB

Beautiful ambiance where the chefs cook right in front of you. There's a lengthy and meticulously crafted menu that uses a very large range of ingredients and techniques to be as varied and unique as possible. It's a perfect blend of traditional re-imagined recipes.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUN3E3aFNnEAE&d=17924085&t=1

places/ChIJvx9VEXAzK4gRGjlwDaXo68g/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUN3E3aFNnEAE

I'm happy to enjoyed my first Kappo Michelin experience in Toronto on my birthday! Thanks for helping with the last-minute reservation, and a big thank you to the Kappo Sato Manager for finding us a spot.
The food was fantastic, and Sato-san and his team made my birthday unforgettable. I highly recommend trying Kappo if you haven't already & definitely back soon.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM5NXI3Z3pBRRAB&d=17924085&t=1

places/ChIJvx9VEXAzK4gRGjlwDaXo68g/reviews/ChdDSUhNMG9nS0VJQ0FnSUM5NXI3Z3pBRRAB

I’ve tried every Kaiseki restaurant in the city and found Kappo Sato to be the ultimate kaiseki experience. It’s no surprise they earned a spot in the Michelin guide! The food here is simply outstanding – each dish bursting with flavor and creativity. From the generous portions (for the first time, I thought there was too much food, in a good way!) to the innovative cooking techniques, every bite is a delight. And let's not forget the smoked otoro, a dish I still dream about to this day! If you enjoy omakase restaurants that serve a variety of hot and cold dishes, you will enjoy dining here.

But what truly sets Kappo Sato apart is the hospitality. The staff goes above and beyond to make you feel welcome and cared for, from the moment you walk in to the moment you leave. They even made sure my friend and I got home safely – talk about going the extra mile! If you're looking for an unforgettable dining experience with exceptional food and service, look no further than Kappo Sato. Trust me, you won't be disappointed

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNEdTVqYlJBEAE&d=17924085&t=1

places/ChIJvx9VEXAzK4gRGjlwDaXo68g/reviews/ChZDSUhNMG9nS0VJQ0FnSUNEdTVqYlJBEAE

Well-deserved Michelin 1 star kappo cuisine, it’s not that easy to find kappo restaurants, since most recognized high end Japanese restaurants are either sushi omakase or kaiseki. When I heard about this place for the first time, I told myself yeah I will have to give it a try. And you know what, the service, the quality of the ingredients, the level of treating and cooking of ingredients, everything is top notch, period.

The lean and medium tuna belly sashimi paired with mashed Japanese yam and egg yolk sauce, the lightly torched snapper sashimi, the soft fried scallop tempura with shiso leaf, the cherry wood smoked tuna, the grilled unagi with crispy skin, the warm swordfish sushi, the signature mackerel sushi with shiso leaf, the wagyu, and of course the extremely rich and bold-flavored seafood pot rice, I just love them all.

This experience is truly a wonderful one, and it will not be the last one, I can see myself keep visiting this place in the future.

Experience Michelin-Star Kappo Sato in Toronto, ON

Kappo Sato, led by Chef Takeshi Sato, has been recognized for its exceptional Japanese cuisine, earning a Michelin star and topping Air Canada's 2023 list of Canada's Best New Restaurants.

The Rich History of Kappo Sato in Toronto's Culinary Scene.

Kappo Sato, located in the vibrant neighborhood of Old Toronto at 575 Mount Pleasant Road, has quickly established itself as a gem in the city's dining scene. Under the expert guidance of Chef Takeshi Sato, this restaurant has captivated food enthusiasts with its dedication to traditional Japanese cuisine, showcasing a blend of authenticity and innovation that sets it apart from other establishments. 

Since its inception, Kappo Sato has garnered rave reviews and recognition for its culinary excellence. In 2023, the restaurant achieved a significant milestone by earning a Michelin star, affirming its status as a leader in the fine dining landscape. This accolade is not merely a reflection of the exquisite dishes served but also of the impeccable service and warm ambiance that envelops diners.

In addition to its Michelin star, Kappo Sato was celebrated as the number one establishment on Air Canada's prestigious list of Canada’s Best New Restaurants for 2023. This honor is indicative of the restaurant's commitment to using high-quality ingredients and the chef's skill in presenting dishes that are as beautiful as they are delicious.

2023: Kappo Sato awarded a Michelin star.

 This prestigious recognition marks a significant achievement in the world of fine dining.

2023: Ranked number one on Air Canada's list of Canada's Best New Restaurants.

 This accolade showcases Kappo Sato's remarkable culinary journey and its impact on the dining scene in Toronto.

With its open kitchen concept, Kappo Sato not only invites diners to enjoy a meal but also offers an immersive experience where they can see the artistry and precision of Japanese cooking firsthand. Each dish is thoughtfully prepared, balancing flavor, texture, and presentation. Whether it's the meticulously crafted sushi or the delicate tempura, Kappo Sato ensures that every bite tells a story of tradition and innovation.

In conclusion, Kappo Sato represents not just a dining destination, but a celebration of culinary artistry that has quickly garnered significant acclaim. As it continues to evolve, one can only anticipate the innovative directions Chef Takeshi Sato will take this remarkable establishment.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Dinner

Serves Dessert

Kappo Sato is a vibrant culinary gem nestled along the lively Mount Pleasant Road in the heart of Toronto. This exquisite eatery embodies the art of kaiseki—a traditional multi-course meal that showcases the beauty and precision of Japanese cuisine. With a refined elegance permeating the space, diners are invited to experience an intimate setting that seamlessly blends modern aesthetics with hints of Japanese culture. Each dish is a visual masterpiece—a symphony of colors and textures, thoughtfully curated to celebrate seasonal ingredients sourced from local markets. The restaurant’s commitment to quality is evident not only in its menu but also in its tranquil ambiance, designed to evoke a sense of calm amidst the bustle of daily life. Advanced reservations are recommended, as this popular spot captivates food enthusiasts eager to discover the true essence of Japanese culinary tradition in a contemporary urban setting.

Kappo Sato

A meticulously crafted 16-course omakase experience featuring seasonal and premium ingredients, prepared in front of guests by Chef Takeshi Sato.

Sashimi Platter

Seafood Pot-Cooked Rice

Tempura

Grilled Unagi

Homemade Ice Cream

Matcha Mousse Cake

Kappo Sato Omakase Menu

Kappo Sato omakase menu overview and delights in Toronto Ontario Canada location 575 Mt Pleasant Rd M4S 2M5 

Nestled in the heart of Toronto, Kappo Sato offers an exceptional culinary journey that seamlessly blends traditional Japanese cooking with innovative techniques. This Michelin-starred kappo restaurant invites diners to savor a meticulously crafted 16-course omakase experience, where each item is prepared with precision and served with grace. The menu showcases seasonal and premium ingredients that highlight the best of Japanese flavors, all within an intimate setting enhanced by an open-kitchen concept.

Begin your dining experience with a selection of delicately prepared appetizers that set the tone for the courses to follow. While the menu’s highlight lies in the main dishes, the fresh fish sashimi arrives as a vibrant starter, featuring a beautiful assortment of the day's freshest catches, sliced with artistry to deliver pristine flavors and textures.

main courses showcasing variety and mastery

The mains at Kappo Sato represent the pinnacle of kappo dining, with each dish thoughtfully composed and expertly executed. Highlights include:

 an exquisite assortment of fresh fish, sliced to highlight the natural flavors and textures.

 a rich and satisfying dish combining clams, sakura shrimp, lobster, ocean trout, and topped with salmon roe for a burst of umami.

 featuring crisp asparagus and Spanish mackerel wrapped in fragrant Oba shiso leaf, perfectly fried to retain freshness and texture.

 freshwater eel sourced from Aichi Prefecture, glazed with a luscious kabayaki sauce, delivering a smoky-sweet finish.

End your experience on a sweet note with desserts that balance traditional Japanese ingredients with modern flair:

 soy milk-flavored ice cream paired with sweet azuki bean paste and a crisp matcha shortbread cookie for texture and flavor harmony.

 a light, airy mousse infused with premium matcha, complemented by kuromame sweet black soybeans to deepen the flavor profile.

drinks and specials to enhance your dining

Complement your meal with a curated selection of beverages including fine wine and beer, thoughtfully chosen to pair beautifully with the diverse flavors on the menu. The attentive service ensures each course is paired perfectly to elevate your tasting experience. Seasonal specials often showcase the chef’s creativity, providing unique dishes that celebrate the freshest ingredients available.

Kappo Sato is a destination for food lovers seeking an authentic and artistically elevated kappo experience in Toronto, where every dish tells a story of craftsmanship and culinary passion.

Experience the unique flavors of Kappo Sato in Toronto’s vibrant Old Toronto. Savor exquisite dishes crafted for a culinary adventure! Book your table today!

Kappo Sato: Exquisite Dining in Toronto's Old Town

Toronto Municipality

A 16-course tasting menu showcasing a variety of Japanese culinary techniques and seasonal ingredients.

Omakase Menu

A selection of sake expertly paired to complement the omakase courses.

Sake Pairing

Discover Kappo Sato in Toronto's Mount Pleasant Neighborhood.

Nestled in the vibrant heart of Old Toronto, Kappo Sato offers an unparalleled dining experience for fans of authentic Japanese cuisine. This Michelin-starred restaurant specializes in kappo-style cooking, a refined tradition that emphasizes seasonal ingredients and expert techniques, served in an intimate setting with an open kitchen to witness the culinary artistry firsthand.

At Kappo Sato, the highlight is the 16-course Omakase menu, priced at 320 Canadian dollars. This tasting menu is a captivating showcase of diverse Japanese culinary methods and fresh seasonal ingredients. Diners can expect everything from delicately sliced sashimi and expertly fried tempura to innovative dishes like cherry wood smoked tuna and rich seafood pot rice. Each dish is beautifully presented with clean, minimalist aesthetics that emphasize the natural flavors and textures.

For those seeking a complete sensory experience, Kappo Sato offers a thoughtfully curated sake pairing option for 120 CAD. This selection perfectly complements the omakase courses, enhancing the flavors and balance of each bite, and providing a traditional accompaniment to your Japanese feast.

 ambiance is elegant yet inviting, with a clean, tidy space that encourages relaxation and appreciation of the culinary craft. The open kitchen concept allows guests to watch skilled chefs prepare each dish with precision and care. Friendly and knowledgeable staff enhance the experience by sharing insights about ingredients and cooking techniques, ensuring that every visit feels personalized and memorable.

 – Conveniently located at 575 Mount Pleasant Road, Toronto, in the lively Old Toronto neighborhood.

 – Recommended to secure your seat at this popular, intimate spot.

 – Accepts credit cards, debit cards, and NFC payments for your convenience.

 – Paid street parking is available nearby.

 – Offers quality sake and a curated drink menu to accompany your meal.

Why Choose Kappo Sato for Your Next Dining Experience

 – Recognized for exceptional culinary standards and innovation in Japanese cuisine.

 – Experience a masterful blend of classic kappo techniques with contemporary presentation.

 – Watch chefs craft your meal with expert precision in an open kitchen setting.

Ontario

Experience Kappo Sato's Michelin-starred omakase in Toronto. Enjoy seasonal dishes crafted by Chef Takeshi Sato. Reserve your culinary journey today!

Indulge in Kappo Sato's Luxurious Omakase in Toronto

Discover Kappo Sato, recognized as Toronto’s top new restaurant. Immerse in an unforgettable Japanese dining experience! Explore our menu today.

Kappo Sato: Unveiling Toronto’s Best Omakase

Get insider tips for the best experience at Kappo Sato. Discover menu highlights, reservation tips, and what to expect during your visit!