
Takja BBQ House
Toronto, Canada
Takja BBQ House Menu Overview in Toronto ON Canada
Discover an elevated Korean BBQ dining experience at Takja BBQ House, located in the heart of Toronto. This contemporary Korean restaurant is renowned for its innovative fusion dishes and top-quality ingredients, perfect for foodies and Korean cuisine lovers seeking a memorable meal.
Starters
Begin your culinary journey with Takja's expertly crafted starters, each delivering distinctive flavors and textures. The Seafood Pancake features a crispy batter filled with fresh shrimp, squid, nori, and scallions, offering a delightful crunch with every bite.
For those craving a spicy, tangy appetizer, the Oyster Kimchi combines succulent oysters marinated in classic kimchi with sesame oil, garlic, and green onions, creating a savory and refreshing starter.
The Egg Soufflé is a creamy delight, blending eggs, cream, cheese, mushrooms, and green onions into a fluffy, comforting dish that perfectly complements the bold flavors of the BBQ.
Mains
Takja's main courses showcase premium meats and thoughtfully prepared sides, promising a rich and indulgent Korean BBQ experience. The Pork Coppa is marinated with garlic, ginger, soy sauce, and gochugaru, delivering a spicy and savory profile that grills to perfection.
Savor the Kansas Short-Rib Galbi, featuring tender beef short ribs infused with classic Korean flavors like soy sauce, garlic, ginger, and gochugaru for a smoky, deeply seasoned taste.
For those seeking the pinnacle of luxury, the A5 Wagyu Ribeye is a standout, grilled with salt, pepper, garlic, and butter to highlight the exquisite marbling and melt-in-your-mouth texture.
Vegetarian diners will appreciate the Mushroom Stone Pot Rice, a hearty combination of shiitake and enoki mushrooms, garlic, green onions, and fragrant rice, served piping hot in a traditional stone pot.
Desserts
Complete your meal with Takja's refreshing and creative dessert choices. The Sweet Potato Bingsu is a milky shaved ice treat topped with sweet potato, condensed milk, red bean, and chewy mochi, offering a light yet satisfying finish that is uniquely Korean.
Drinks and Specials
Takja BBQ House also offers a curated selection of beverages including beers, wines, and cocktails that pair beautifully with the rich flavors of the BBQ. While the white wine offerings tend to lean dry, the attentive staff can guide you to the perfect drink to enhance your meal.
- High-quality wagyu beef cooked to perfection by attentive servers ensuring a memorable dining experience.
- Innovative seafood pancake with a crispy texture and fresh shrimp, squid, and nori.
- Unique bingsu dessert options like the sweet potato bingsu offer a light, creamy conclusion to your meal.
Closed - Opens 5:00 PM
Monday
Closed
Tuesday
Closed
Wednesday
17:00–22:00
Thursday
17:00–22:00
Friday
17:00–22:00
Saturday
17:00–22:00
Sunday
17:00–22:00
Aggregated Ratings 4.8
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