Discover the exquisite tasting menu at Cocina de Autor in Cabo San Lucas, where culinary artistry meets Mexican authenticity.
Cocina de Autor invites you to indulge in a luxurious 8 to 10-course tasting menu meticulously crafted by renowned Chef Sidney Schutte. This contemporary fine dining experience showcases innovative dishes that harmoniously blend global flavors with the vibrant essence of Mexican cuisine, promising a memorable gastronomic journey.
starters
Tuna Bubble – delicate tuna accented with nori and piquillo pepper, teasing your palate with fresh oceanic notes and subtle spice.
Chocolate Clam – an imaginative starter fusing fresh clams with rich, bittersweet chocolate, delivering an unexpected yet harmonious flavor experience.
main courses
- King Crab – succulent king crab showcasing the pristine bounty of Baja California’s waters.
- Veal – tender veal prepared with precision for a rich and refined flavor.
- Cured Black Angus Filet – premium Black Angus beef cured to perfection, delivering intense and savory notes.
- Roasted Langoustine – expertly roasted langoustine showcasing sweet and tender shellfish flavors.
- Foie on the Cop – luxurious foie gras paired with corn and green tomato, a sublime balance of richness and freshness.
- Yellowtail in Deep Green – delicate yellowtail combined with crisp apple and fresh stems for a vibrant flavor profile.
- Snails on the Soil – earthy snails served on a bed of potatoes and vegetal soil, evoking nature’s richness.
- Squid Black Pudding – rich squid paired with corn truffle and black recado, a daring and complex dish.
- Rocky Fish – catch of the day served with seaweed, truffle, and black olives for a taste of the ocean’s finest.
desserts
Infrutescence – a refined dessert combining fresh figs, strawberry, and peanuts for a beautifully balanced sweetness and texture.
signature drinks and cocktails
Complement your meal with expertly crafted cocktails, fine wines, and a curated selection of beers, all chosen to enhance the exquisite flavors of each course. Whether you prefer a classic cocktail or a bespoke creation, Cocina de Autor’s beverage offerings promise to elevate your dining experience.
