La Plantisquería - Vegan Seafood Menu Overview in Mexico City Roma Norte District.
Discover the vibrant flavors of La Plantisquería, a standout vegan seafood restaurant nestled in the heart of Mexico City's Roma Norte. This culinary gem serves plant-based dishes that artfully mimic the ocean’s bounty, perfect for foodies and conscious eaters alike.
Starters to Tempt Your Taste Buds
Begin your meal with their celebrated appetizers like the iconic Tacos Baja, featuring deep-fried cauliflower that offers a crispy, satisfying bite packed with bold flavors. Another must-try is the Coctel Campechano Grande, a refreshing medley of heart of palm and mushrooms that surprises with its umami richness, captivating even the most discerning palates.
Mains That Impress
For heartier fare, dive into the Calamarnot, a clever vegan take on calamari, praised for its authentic taste and texture. The Setadillas offer a delightful twist on traditional quesadillas, filled with inventive plant-based ingredients that satisfy the soul and the appetite. Vegan empanadas, hailed by visitors as some of the best, provide a perfect balance of flaky crust and savory fillings, making them a top pick for return visits.
Sweet Endings
Cap off your meal with their selection of vegan desserts that complement the fresh flavors of the mains. Though not detailed in the reviews, the dessert offerings here promise to delight anyone craving a plant-based sweet treat.
Drinks and Specials to Savor
Complement your dining experience with refreshing beverages including craft beers and inventive cocktails. The bar serves up delightful plant-based drinks that perfectly accompany the seafood-inspired menu, enhancing the overall experience in this dog-friendly, relaxed atmosphere with outdoor seating.
- Tacos Baja - Deep fried cauliflower tacos that deliver a crispy, satisfying bite.
- Coctel Campechano Grande - A heart of palm and mushroom cocktail bursting with umami flavors.
- Calamarnot - Vegan calamari alternative praised for authentic taste and texture.
- Setadillas - Innovative vegan quesadillas beloved for their flavorful fillings.
- Empanadas - Flaky, savory vegan pastries regarded as some of the best in the city.
