Veggie Sweet Point Menu Overview in Ciudad de México, CDMX, Mexico - Vegan Delights for Every Palate!
Located in the vibrant neighborhood of Buenavista in Ciudad de México, Veggie Sweet Point is a beloved vegan restaurant celebrated for its flavorful, creative dishes that cater to all tastes — from light bites to hearty meals. This pet-friendly spot offers a warm and welcoming atmosphere perfect for solo diners, families, groups, and even furry companions.
Starters
Kick off your meal with tantalizing appetizers like truffles that melt in your mouth, setting the perfect tone for the feast ahead. Each starter is crafted with fresh ingredients and a burst of flavor that will awaken your taste buds.
Mains
Veggie Sweet Point’s main courses are a celebration of global vegan cuisine, showcasing dishes that excite even the most discerning palates. Favorites include the crispy Milanese, hearty El Pepito sandwich, flavorful chicharrón gordita, and the uniquely delightful plantain canoe. The menu also shines with international specialties such as Turkish dishes and inventive weekend specials like vegan pozole with mushrooms, chile en nogada, birria, and even vegan sushi and Cuban-inspired plates. Each dish is a delightful adventure infused with creativity and passion.
Desserts
No meal is complete without indulging in Veggie Sweet Point’s decadent vegan desserts — a true paradise for sweet lovers. From the luscious three leches cake and classic red velvet cake to traditional Mexican treats like king’s cake and bread of the dead, the bakery delights keep guests coming back for more. Other sweet options include cookies, flans, jellies, brownies, and a variety of ever-changing sweet specials that provide a heavenly finish to any meal.
Drinks
Complement your meal with thoughtfully curated drinks designed to refresh and satisfy. The menu offers a variety of beverages perfect for pairing with any dish or enjoying on their own during a relaxing brunch or lunch.
Specials and Weekend Menus
Every weekend, Veggie Sweet Point surprises its guests with an innovative special menu that never repeats, featuring a spectacular range of global vegan dishes. Past specials have included vegan takes on pozole with mushrooms, chile en nogada, birria, sushi, Turkish delights, and Cuban cuisine. These ever-evolving menus highlight the chef’s creativity and passion, delivering fresh flavors and exciting culinary experiences time and time again.
- Pet-Friendly Environment – Enjoy dining with your furry friends welcomed warmly at this location.
- Vegan Variety – From everyday staples to exotic weekend specials, the menu offers diverse vegan options to satisfy all cravings.
- Homemade Desserts – Delectable cakes, cookies, flans, and more prepared with love and plant-based ingredients.
- Cultural Flavors – Enjoy vegan versions of traditional Mexican favorites and specialties from Turkish, oriental, and Cuban cuisines.
