Overview of the menu
At Barbacoa Gonzalitos, the culinary philosophy centers on authentic Northern Mexican flavors, with a focus on traditional tacos and tortas. The menu is a vibrant celebration of local ingredients and time-honored recipes, inviting guests to indulge in hearty, flavorful dishes that reflect the rich culinary heritage of Mexico.
Signature dishes
- Taco Barbacoa de Res: Tender beef barbacoa served in a warm corn or flour tortilla.
- Taco Chicharrón en Salsa Verde: Crispy pork cracklings in a vibrant green salsa.
- Taco Chile Relleno de Queso: A poblano pepper stuffed with cheese, wrapped in a tortilla.
- Taco Machacado con Huevo: A delightful mix of shredded beef and eggs, served in a tortilla.
- Taco Asado de Puerco: Grilled pork served with a choice of tortillas.
Beverages and pairings
To complement your meal, Barbacoa Gonzalitos offers a selection of beverages, including the refreshing Cerveza Carta Blanca and Cerveza Tecate Light. For a non-alcoholic option, try the Agua Fresca de Maracuyá or the Clamato Preparado, a zesty tomato-based drink. Each drink pairs beautifully with the rich flavors of the tacos, enhancing your dining experience.
Dietary options
Barbacoa Gonzalitos caters to various dietary preferences, offering vegetarian options and gluten-free tortillas. The menu is designed to accommodate different allergens, ensuring that everyone can enjoy a delicious meal without worry.
Chef recommendations
For a true taste of the season, the chef recommends trying the Taco Barbacoa de Res, celebrated for its tenderness and rich flavor. The Taco Chile Relleno de Queso is also a must-try, showcasing the perfect balance of spice and creaminess.
Experience the menu
Join us at Barbacoa Gonzalitos in Ciudad de México for an unforgettable culinary experience. Whether you're enjoying a meal with friends or savoring a quiet moment, the flavors and atmosphere will leave a lasting impression.
