La Playita menu overview in Bacalar Mexico culinary delights and drinks
Nestled in the heart of Bacalar, La Playita invites you to savor a vibrant fusion of Mexican and international flavors on its laid-back beachfront terrace surrounded by lush jungle plants and hammocks. Whether you are craving authentic local dishes or innovative culinary creations, this menu is crafted to delight foodies, digital nomads, and trend-conscious travelers alike.
starters to awaken your appetite
Begin your meal with the fresh and refreshing Tostada de Atún Pepino, a crisp corn tortilla topped with tender tuna, crisp cucumber, creamy avocado, zesty lime, and a touch of chili powder for a perfect balance of flavors and textures.
mains that showcase bold mexican classics and seafood
The main dishes at La Playita are a celebration of both traditional Mexican fare and coastal seafood delights. Don't miss the Infladitas de Cochinita Pibil, which features succulent slow-roasted pork seasoned with achiote, served on soft corn tortillas with pickled red onions and fresh cilantro. For burger lovers, the Hamburguesa Bœuf Au Fromage offers a juicy beef patty layered with melted cheese, crisp lettuce, tomato, onion, and pickles, all nestled in a buttery brioche bun.
Seafood enthusiasts will delight in the Hamburguesa de Camarones, a shrimp patty burger complemented by creamy avocado, chipotle mayo, and fresh tomato on a brioche bun. The Camarones Crocantes Coco are another standout: shrimp coated in a crispy coconut batter, garnished with lime, chili powder, and cilantro, creating a mouthwatering combination of tropical flavors and spices.
desserts to satisfy your sweet tooth
Save room for the decadent Molten Chocolate Cake, a rich and gooey dessert made with premium chocolate, flour, eggs, sugar, butter, and a hint of vanilla. Its warm, flowing center is an indulgent finale to your meal that perfectly complements the tropical setting.
refreshing drinks and specials
La Playita serves a thoughtfully curated selection of beverages including flavorful cocktails like their signature spicy margarita, a variety of fine wines by the bottle, and local beers to perfectly pair with your meal. The welcoming staff also caters to dietary preferences with great vegetarian and vegan options throughout the menu.
- Starters - Tostada de Atún Pepino with tuna, cucumber, avocado, lime, chili powder, and corn tortilla.
- Mains - Infladitas de Cochinita Pibil with slow-roasted pork, corn tortillas, pickled red onions, and cilantro.
- - Hamburguesa Bœuf Au Fromage featuring a beef patty, cheese, lettuce, tomato, onion, pickles, and brioche bun.
- - Hamburguesa de Camarones with a shrimp patty, lettuce, tomato, avocado, chipotle mayo, and brioche bun.
- - Camarones Crocantes Coco: crispy coconut-battered shrimp with lime, chili powder, and cilantro.
- Desserts - Molten Chocolate Cake made with rich chocolate, eggs, sugar, butter, and vanilla.
