Overview of the menu
Grill on the Hill, located in Marabella, San Fernando, Trinidad and Tobago, embraces a culinary philosophy that celebrates hearty, comfort food with a local twist. The menu showcases a diverse selection of starters, main courses, desserts, and beverages, all designed to satisfy a wide range of palates. Drawing inspiration from traditional Caribbean flavors, the dishes are crafted with fresh, local ingredients, ensuring a delightful dining experience.
Signature dishes
- Atomic Tots: Crispy tater tots topped with chili, cheese, sour cream, and jalapeños.
- Chili Cheese Fries: French fries smothered in chili and cheese, perfect for sharing.
- Grilled Chicken Salad: A refreshing mix of iceberg lettuce, red cabbage, carrots, and grilled chicken.
- Fried Shrimp: Crispy battered shrimp served with cocktail sauce.
Beverages and pairings
The drink menu at Grill on the Hill features a variety of non-alcoholic options, including freshly brewed Columbian coffee, tea, and soft drinks. Pair your meal with a refreshing orange juice or indulge in a rich chocolate milk. Each beverage complements the hearty dishes perfectly, enhancing the overall dining experience.
Dietary options
Grill on the Hill caters to various dietary preferences, offering vegetarian options throughout the menu. While gluten-free dishes are limited, the staff is attentive and can assist with allergen inquiries, ensuring a safe dining experience for all guests.
Chef recommendations
For a truly satisfying meal, the chef recommends the BBQ Grilled Chicken Salad, which combines fresh greens with tender grilled chicken and a tangy BBQ dressing. Another highlight is the Fried Green Tomatoes, a delightful starter that embodies southern comfort food.
Experience the menu
Join us at Grill on the Hill in San Fernando for a memorable dining experience that celebrates local flavors and hearty dishes. Whether you're enjoying a casual meal with friends or a family gathering, our welcoming atmosphere and delicious menu await you.
