Four Leaves Asian Restaurant Menu Overview.
Discover the vibrant and diverse flavors of Four Leaves Asian Restaurant, a modern Asian eatery located in Huntsville, Alabama. This menu highlights a unique blend of Chinese, Japanese, and Thai cuisine, presented in a tranquil atmosphere that invites both casual diners and special celebrations.
Starters
Begin your meal with classic Asian appetizers crafted to awaken your palate. The Hot & Sour Soup offers a comforting blend of fresh vegetables, tofu, and rich egg broth. For a crispy delight, savor the Crab Rangoon with creamy crab meat wrapped in wonton pastry. Alternatively, enjoy the traditional Wonton Soup featuring tender pork wontons in a savory chicken broth. The Chicken Lettuce Wrap combines tender chicken with crisp lettuce and vibrant vegetables paired with flavorful sauces, perfect for a light yet satisfying start.
Mains
Savor a broad selection of main dishes that reflect the restaurant's commitment to authentic Asian fusion. Sushi lovers will appreciate rolls like the signature Four Leaves Roll, featuring fresh fish, crisp vegetables, rice, and seaweed, and the Shaggy Dog Roll with salmon, avocado, cucumber, and a spicy mayo finish. The Avocado Roll and California Roll offer lighter, yet flavorful sushi options.
For heartier fare, indulge in robust Chinese and Thai classics. Mongolian Beef combines tender beef with onions, scallions, and rice sticks for a savory experience. The Sesame Chicken tempts with succulent chicken coated in a sweet sauce and sprinkled with sesame seeds. Thai-inspired dishes like Pad Thai, with rice noodles, egg, tofu, peanuts, lime, and bean sprouts, and Drunken Noodle, featuring rice noodles with egg, red onion, broccoli, and basil, deliver bold, satisfying flavors. The menu also offers Thai Basil Chicken, Kung Pao Chicken, and Thai Cashew Chicken, all bursting with fresh bell peppers, aromatic herbs, and a range of spicy sauces to tantalize your taste buds.
Other standout entrees include the flavorful Hibachi Chicken served with vegetables and a signature hibachi sauce, and the Orange Chicken which pairs tender chicken with a zesty orange sauce and fresh vegetables.
Desserts
End your meal on a sweet note with carefully curated Asian desserts that complement the bold flavors of the menu. While specific dessert items are not listed, the restaurant’s dedication to a complete dining experience ensures delightful options are available.
Drinks and Specials
Complement your meal with a variety of beverages including expertly crafted cocktails, fine wines, and refreshing beers. The restaurant also serves coffee, making it a great spot for any time of day. Specials are frequently offered to showcase seasonal ingredients and chef inspirations, providing an ever-evolving menu that keeps guests returning for new tastes.
- Starters include: Hot & Sour Soup, Crab Rangoon, Wonton Soup, Chicken Lettuce Wrap.
- Mains showcase: Four Leaves Roll, Pad Thai, Mongolian Beef, Drunken Noodle, Shaggy Dog Roll, Avocado Roll, Sesame Chicken, Thai Basil Chicken, Hibachi Chicken, Orange Chicken, California Roll, Kung Pao Chicken, Thai Cashew Chicken.
- Beverages offered: Cocktails, wine, beer, and coffee.
