Royal Thai Restaurant Menu Overview in Anchorage Alaska.

Discover the vibrant flavors of authentic Thai cuisine at Royal Thai Restaurant, nestled in the heart of Anchorage, Alaska. This culinary gem offers a delightful menu crafted with fresh, high-quality ingredients that showcase the rich and diverse tastes of Thailand. Whether you're craving a light starter or a hearty main course, the menu presents a perfect balance of traditional dishes with a modern touch.

Starters to awaken your palate

Begin your meal with a selection of flavorful starters that perfectly set the tone for your dining experience. Savor the aromatic and spicy Tom Yum soup, featuring fragrant lemongrass, galangal, and kaffir lime leaves with mushrooms and your choice of chicken or tofu. Alternatively, indulge in Tom Kha, a creamy coconut milk-based soup with similar vibrant herbs and a hint of chili paste.

For lighter bites, the Fresh Rolls offer a refreshing blend of shrimp, lettuce, mint, basil, and vermicelli noodles wrapped in delicate rice paper, served with a rich peanut sauce. Crab Rangoon delights with crispy wonton wrappers filled with creamy crab meat and green onions, complemented by sweet chili sauce. Vegetarians will appreciate the Crispy Fried Tofu, perfectly battered and served with a sweet chili dip.

Mains bursting with authentic flavor

The main course selections highlight classic Thai dishes, each prepared with care and vibrant seasonings. The beloved Pad Thai combines tender rice noodles, egg, tofu, bean sprouts, peanuts, lime, and green onions in a signature sauce that strikes the perfect balance of sweet and tangy.

Pad See Ew features wide rice noodles stir-fried with egg, broccoli, carrots, soy sauce, and garlic for a savory and satisfying dish. For curry enthusiasts, a trio of options awaits: the creamy Green Curry with bamboo shoots, bell peppers, and aromatic basil; the rich Panang Curry with a fragrant blend of panang paste and coconut milk; and the spicy Red Curry, all offering a choice of chicken or tofu to suit your preference.

Other hearty mains include the Pork Fried Rice, a comforting mix of rice, pork, egg, onions, peas, and carrots seasoned with soy sauce, and the House Fried Rice, a generous medley of chicken, shrimp, pork, and vegetables. The Beef Salad offers a refreshing and zesty combination of tender beef, fresh lettuce, cucumbers, tomatoes, onions, and cilantro, all tossed in a lime and chili dressing.

For a spicy kick, try Pad Gra Pow, a flavorful stir-fry of ground meat with garlic, chili, basil, and soy sauce served over rice. Yum Woon Sen presents glass noodles with shrimp and ground pork in a tangy chili and lime sauce that awakens the senses. Gang Kua, another red curry-based specialty, enriches the menu with coconut milk, bamboo shoots, and bell peppers highlighted by fresh basil.

Sweet endings and refreshing drinks

Complete your meal with a selection of traditional Thai desserts that offer a satisfying conclusion to your dining experience. Though specific desserts are not listed, the restaurant serves delightful sweet treats that pair wonderfully with their beverage offerings.

Royal Thai Restaurant also provides a variety of drinks including aromatic coffee, making it a perfect spot for lunch and dinner. While they do not serve beer or wine, the flavorful food and attentive service create an inviting atmosphere for all guests, including groups and families.

Why choose Royal Thai Restaurant

Fresh, homemade rice noodles known for their tenderness and smooth texture.
Authentic Thai flavors crafted with traditional herbs and spices.
Friendly service and convenient payment options including mobile payment for a smooth dining experience.
Perfect for groups and families with comfortable dine-in and takeout options.