
Wonjo Korean Cuisine
Anchorage, United States
Wonjo Korean Cuisine Menu Overview
Discover the authentic flavors of Korea right in the heart of Anchorage at Wonjo Korean Cuisine. This beloved spot offers a rich tapestry of traditional dishes crafted with care and generous portions, perfect for foodies eager to indulge in genuine Korean fare. Whether you're warming up after an Alaskan hike or seeking a comforting dinner, Wonjo's menu delivers a satisfying culinary journey.
Starters and Small Plates
Begin your meal with classic Korean stews and soups that showcase bold, comforting flavors. Enjoy the Deon Jang Jjigae, a hearty bean paste stew with tofu and vegetables, or spice things up with Kimchi Jjigae featuring spicy kimchi and tender pork. For a velvety texture, try the Sundubu Jjigae, a spicy soft tofu stew that delivers warmth in every spoonful.
Main Courses
Wonjo's main dishes are a celebration of Korean barbecue and stews, showcasing premium meats and bold marinades. Savor the Gal Bi, tender beef short ribs, available in both classic and marinated styles. The Bul Goki offers marinated prime rib eye full of rich flavors, while Chadol features thinly sliced beef brisket for a lighter bite. Pork lovers will delight in the succulent Pork Belly and the spicy Je Yook, a fiery pork dish. For a poultry option, the Dak Gui marinated chicken brings juicy, flavorful satisfaction.
Soups and stews remain a cornerstone here, with specialties like Galbi Tang, a comforting beef short rib soup, and the fiery Yook Ge Jang, a spicy beef and vegetable stew. Seafood enthusiasts can indulge in Daegu Mae Wun Tang, a spicy codfish and vegetable stew, or Haemul Jjigae, a spicy assorted seafood stew that brings the ocean’s bounty to your bowl. For a unique experience, try the Sam Gye Tang, a whole young chicken soup infused with ginseng and rice, perfect for nourishment and warmth.
Specialties and Unique Offerings
Try the Ddubaki Bulgoki, a delightful combination of marinated sliced rib-eye, chewy rice cakes, and noodles that blend savory and satisfying textures. For those craving homestyle flavors, the Dduk Mandoo Guk, a dumpling and rice cake soup, offers a hearty and comforting option. Fans of seafood can also enjoy Godunguh Gui paired with your choice of bean paste or spicy soft tofu stew, delivering a balanced and flavorful meal.
Desserts, Drinks, and Extras
While the main focus is on authentic Korean cuisine, Wonjo also offers a selection of desserts and beverages to complement your meal. The restaurant serves both beer and wine, perfect for pairing with your favorite dishes. The family-friendly atmosphere and attentive service make it a welcoming spot for groups and solo diners alike.
Why Choose Wonjo Korean Cuisine
- Authentic Korean flavors with traditional recipes and fresh ingredients.
- Warm and welcoming mom-and-pop vibe with friendly, attentive service.
- Extensive menu options catering to meat lovers, seafood fans, and vegetarians.
- Convenient dine-in and takeout options with easy parking nearby.
Closed - Opens 11:00 AM
Monday
Closed
Tuesday
11:00–22:00
Wednesday
11:00–22:00
Thursday
11:00–22:00
Friday
11:00–22:00
Saturday
11:00–22:00
Sunday
12:00–22:00
Aggregated Ratings 4.4
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