Overview of the menu
At Pita Island in Gilbert, Arizona, the culinary philosophy centers around fresh, Mediterranean-inspired dishes that celebrate vibrant flavors and wholesome ingredients. The menu features a delightful array of pitas, salads, and starters, all crafted with a focus on quality and authenticity. Drawing influences from traditional Mediterranean cuisine, the restaurant aims to provide a satisfying dining experience that caters to various tastes and dietary preferences.
Signature dishes
- Gyro Pita: A classic with lamb and beef gyro meat, fresh veggies, and tzatziki sauce.
- Chicken Shawarma Pita: Tender broiled chicken breast wrapped in pita with fresh toppings.
- Falafel Pita: Crispy falafel served with fresh vegetables and tahini sauce.
- Mediterranean Pita: A mix of broiled chicken, fresh veggies, and garlic sauce.
Beverages and pairings
Pita Island offers a selection of refreshing beverages that complement the Mediterranean flavors of the menu. Guests can enjoy traditional drinks such as mint lemonade and refreshing iced teas. For those looking to enhance their meal, pairing suggestions are available, ensuring a delightful dining experience.
Dietary options
Pita Island caters to various dietary needs, offering vegetarian and vegan options. Gluten-free pitas are available, ensuring that everyone can enjoy a meal without worry. The staff is knowledgeable about allergens and can assist guests in making informed choices.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Mix Pita, which combines both chicken and gyro meat, or the Philly Steak Pita for a hearty twist. Seasonal specials may also be available, showcasing the freshest ingredients and flavors.
Experience the menu
Visit Pita Island in Gilbert, AZ, to indulge in a culinary experience that celebrates Mediterranean flavors and fresh ingredients. Whether dining in or taking out, the inviting atmosphere and delicious offerings promise a satisfying meal for everyone.
