Pei Wei Asian Kitchen Menu Overview in Glendale AZ

Starters

• Signature Chicken Lettuce Wraps – Tender chicken seasoned with delicate Asian spices, served in crisp lettuce cups for a refreshing start.
• Thai Wonton Soup – Savory wontons immersed in a fragrant broth infused with fresh herbs, perfect for warming up your palate.
• Chicken Egg Roll – Crispy egg rolls filled with chicken, cabbage, and carrots, delivering a satisfying crunch and savory taste.

Mains

• Orange Chicken – Juicy chicken glazed in a tangy and sweet orange sauce that perfectly balances citrus and savory notes.
• Dan Dan Noodles – Spicy noodles tossed with ground meat and a flavorful sauce, delivering a bold and satisfying experience.
• Kung Pao Chicken – Classic stir-fry with chicken, peanuts, vegetables, and a spicy sauce that delights the palate.
• Teriyaki Chicken – Tender chicken coated in a rich and savory teriyaki glaze, a comforting Asian favorite.
• Thai Basil Cashew Chicken – Fragrant basil and crunchy cashews combined with chicken and vegetables for a taste of Thailand.
• Sweet and Sour Chicken – A colorful mix of chicken and vegetables coated in a vibrant sweet and sour sauce.
• Salmon Poke Bowl – Fresh salmon served over rice with a medley of vegetables and savory sauces for a light yet fulfilling meal.
• Chicken Fried Rice – Classic fried rice stir-fried with tender chicken, fresh vegetables, and soy sauce.
• Bourbon Chicken – Chicken simmered in a sweet and smoky bourbon sauce with a blend of fresh vegetables.
• Chicken Pad Thai – A beloved Thai street food classic with rice noodles, peanuts, eggs, bean sprouts, and succulent chicken.
• Teriyaki Crispy Tofu – Crispy tofu tossed with vegetables in a savory teriyaki sauce, perfect for vegetarians.
• New Spicy Drunken Noodles – Vibrant spicy noodles combined with fresh vegetables to deliver a fiery flavor punch.
• GF Mongolian Steak – Tender steak cooked with Mongolian sauce and vegetables, a gluten-free delight.

Desserts

Drinks

Specials and Highlights