Located at 7280 West Bell Road in Glendale, Arizona, Slapfish was a vibrant seafood restaurant that quickly became a beloved destination for seafood enthusiasts and families alike. Known for its fresh, wild-caught ingredients and generous portions, Slapfish created a delightful dining experience that combined casual vibes with top-notch seafood flavors.
From the highly praised hot lobster roll—hailed as one of the best outside of Boston and San Francisco—to the massive two-handed fish tacos, Slapfish specialized in delivering bold, fresh seafood flavors that satisfy even the most discerning palates. The sesame Brussels sprouts and perfectly dressed coleslaw were crowd favorites, and the homemade tartar sauce complemented the fried fish dishes flawlessly. Families appreciated the all-natural chicken tenders for kids, signaling a menu that catered to all ages with quality and taste.
Beyond the flavorful dishes, guests raved about the friendly staff who made every visit welcoming. The clean, quaint space with both indoor and outdoor seating provided a comfortable setting, perfect for casual dinners or family outings. Generous portion sizes ensured no one left hungry, and the reasonable pricing brought high-end seafood within reach without breaking the bank.
- Fresh Seafood Every Day – Wild-caught fish and premium ingredients ensure every bite is delicious.
- Family Friendly Atmosphere – Kids’ menu, welcoming staff, and spacious seating make it ideal for all ages.
- Generous Portions – Large servings mean you get great value and a satisfying meal every time.
- Convenient Dining Options – Dine-in, takeout, and delivery options made enjoying seafood easy and flexible.
- Is Slapfish in Glendale, AZ, still open? As of May 16, 2025, Slapfish in Glendale, AZ, is permanently closed.
- What are the operating hours of Slapfish in Glendale, AZ? Slapfish was open daily from 11:00 AM to 9:00 PM before its closure.
- Does Slapfish offer delivery or takeout services? Yes, Slapfish offered delivery, takeout, and dine-in services before its closure.
The overall community sentiment toward Slapfish in Glendale was overwhelmingly positive. Diners consistently praised the restaurant for its fresh seafood, friendly service, and inviting atmosphere. Many highlighted standout dishes such as the lobster roll, fish tacos, and chowder fries as must-tries. Although some noted that prices were a bit higher compared to other casual seafood spots, the quality and portion sizes justified the cost. Slapfish carved out a unique niche as a go-to seafood spot that welcomed families and seafood aficionados alike.
Whether you sought a casual lunch, a family dinner, or a fresh seafood fix in Glendale, Slapfish was a memorable and cherished dining experience.
While it is no longer open, the positive impressions it left continue to resonate with the Glendale community and seafood lovers across Arizona.
Nestled in Glendale, Arizona, Slapfish carved out a distinctive niche in the fast-casual seafood scene. Founded in 2011 by the visionary chef Andrew Gruel, this innovative restaurant chain quickly gained acclaim for offering fresh, sustainable seafood in a modern, approachable setting.
Slapfish began its journey in 2011 when Andrew Gruel, an experienced chef passionate about sustainable seafood, established the brand. The concept emphasized responsibly sourced ingredients and vibrant flavors that appealed to seafood lovers and environmentally conscious diners alike.
In January 2019, Slapfish opened its doors in Glendale, marking its first venture into the Arizona market and becoming the 14th location in the United States. This establishment quickly became known for its welcoming atmosphere and signature dishes such as lobster rolls, fish tacos, and their famously indulgent chowder fries.
Sustainability was at the heart of Slapfish's philosophy. The Glendale location upheld this dedication by sourcing seafood ethically, ensuring freshness and environmental responsibility. Diners enjoyed a menu that balanced delicious flavors with conscientious food choices, making the dining experience both satisfying and thoughtful.
Despite its popularity and loyal customer base, the Glendale Slapfish location permanently closed in May 2025. Its legacy remains as a beloved part of Arizona’s culinary landscape, remembered for its fresh seafood offerings and commitment to environmental sustainability.
- 2011: Slapfish founded by chef Andrew Gruel.
- 2019: Glendale, Arizona location opened as the first in the state.
- 2025: The Glendale location permanently closed.
Located at 7280 W Bell Rd, Glendale, AZ, Slapfish is a seafood restaurant that has quickly gained popularity for its fresh offerings and casual atmosphere. Known for its generous portions and friendly service, this establishment has become a go-to spot for seafood lovers in the area. With a menu that features everything from lobster rolls to fish tacos, Slapfish provides a delightful dining experience that appeals to both locals and visitors alike.
- Fresh seafood
- Generous portions
- Friendly service
- Casual atmosphere
- Quick service
- Higher prices
- Limited seating
Slapfish is perfect for families looking for a casual dining experience, seafood enthusiasts wanting fresh options, and anyone in search of a quick bite without compromising on quality. The friendly atmosphere makes it an excellent choice for gatherings or a laid-back lunch.
Before heading to Slapfish, it's good to know that they offer both dine-in and takeout options. The restaurant is dog-friendly, making it a great spot for pet owners. Additionally, outdoor seating is available for those who prefer dining al fresco. Parking is free, and the restaurant accepts various payment methods, including debit cards.
In summary, Slapfish in Glendale, AZ, offers a delightful seafood dining experience characterized by fresh ingredients and a welcoming environment. While it may come with slightly higher prices and limited seating, the quality of food and service makes it worth a visit. Whether you're stopping by for a quick lunch or a family dinner, Slapfish is sure to satisfy your seafood cravings.
Nestled in the heart of Glendale at 7280 W Bell Rd, Slapfish is a vibrant seafood restaurant that redefines casual dining with its fresh, innovative menu and welcoming atmosphere. Perfect for foodies and families alike, this spot is a must-visit for lovers of quality seafood in Arizona.
At Slapfish, every dish bursts with flavor, from their celebrated hot lobster roll — praised as the best outside Boston and San Francisco — to the two-handed fish tacos so big you'll need both hands! The menu offers a variety of seafood options including perfectly fried fish and chips, shrimp citrus salads, and delectable lobster burgers. Large portion sizes ensure you leave satisfied, while homemade tartar sauce and fresh coleslaw complement every bite.
Exceptional quality and value combine with friendly staff and a clean, inviting environment. Diners appreciate the variety of options, including vegetarian dishes and a dedicated kids' menu featuring all natural chicken tenders. Whether you prefer to dine indoors in a lively setting or enjoy Arizona's sunshine on the outdoor patio, Slapfish caters to every preference.
- Dine-In Experience Enjoy casual dining with attentive service and a welcoming vibe.
- Takeout and Delivery Perfect for enjoying fresh seafood at home without sacrificing quality.
- Outdoor Seating Soak up Arizona's beautiful weather while savoring your meal.
Slapfish welcomes families with children, offering a kid-friendly menu and spacious seating options. The restaurant provides free parking, accepts multiple payment methods including debit cards and contactless payments, and ensures a clean restroom facility for guests’ comfort. Plus, it’s pet-friendly, so you can bring your furry friends along for a relaxed seafood outing.
- Hours and Accessibility Open for lunch and dinner with quick service and curbside pickup available.
- Menu Flexibility Swap seafood options on bowls and salads to suit your taste and dietary preferences.
