Empire Asian Bistro Menu Overview
Nestled in the heart of Mesa, Arizona, Empire Asian Bistro invites you to savor an extensive array of authentic Chinese cuisine crafted from fresh, local produce. Whether you're seeking a light starter or a hearty main, this vibrant menu presents a delightful journey through classic and contemporary flavors, catering to diverse tastes including vegetarian options.
Starters
Begin your meal with a tempting selection of starters ranging from crispy Egg Rolls filled with cabbage, carrot, and savory pork, to the delicate Shrimp Rolls wrapped in golden wheat flour. The Vegetable Spring Roll offers a fresh medley of cabbage, carrot, and mushroom for a vegetarian delight. For those craving something heartier, BBQ Spare Ribs and Boneless BBQ Ribs glazed in rich sauce provide a smoky introduction.
- Egg Roll with pork, cabbage, and carrot
- Shrimp Roll wrapped in wheat flour
- Vegetable Spring Roll with mushroom, cabbage, and carrot
- BBQ Spare Ribs with rich pork and BBQ sauce
- Crab Rangoon featuring crab meat and cream cheese
Mains
Empire Asian Bistro excels in hearty mains that showcase a wide spectrum of flavors and textures. Dive into the savory Vegetable Fried Rice or the classic Chicken Fried Rice with perfectly sautéed mixed vegetables. For seafood lovers, the Honey Walnut Shrimp shines with tender shrimp coated in a luscious honey sauce with crunchy walnuts, while the Ma-La Seafood with Basil infuses bold chili and fresh basil flavors.
Noodle dishes are equally impressive, from Vegetable Lo Mein to the flavorful Dan Dan Spicy Noodles tossed with pork, garlic, chili oil, and peanuts. Signature dishes include the General Tso's Chicken, known for its perfect balance of chili and garlic, and the Orange Beef with its zesty orange and chili sauce. Those after a seafood feast will adore the Empire Seafood platter with scallops, shrimp, and vegetables in garlic sauce.
- Honey Walnut Shrimp with walnuts and honey sauce
- General Tso's Chicken infused with chili and garlic
- Dan Dan Spicy Noodles with pork, chili oil, and peanuts
- Empire Special Fried Rice combining chicken, shrimp, pork, and beef
Desserts
End your meal on a sweet note with traditional Asian desserts like the Sesame Ball, made from glutinous rice flour and filled with luscious red bean paste, then coated in crunchy sesame seeds. The Fried Donut offers a simple yet satisfying finish with its crispy exterior and subtle sweetness.
Drinks and Specials
While the menu primarily focuses on fresh, flavorful dishes, the bistro also offers a variety of beverages to complement your meal. Specials like the Salt and Pepper Shrimp and the Snow Mountain Chicken showcase unique flavor fusions, featuring bold spices and intriguing ingredients like coconut and sweet sauces. For those seeking a balanced palate, the Lemon Chicken with its vibrant lemon sauce is a must-try.
- Salt and Pepper Shrimp with a crispy, seasoned finish
- Snow Mountain Chicken infused with coconut and sweet sauce
- Lemon Chicken served with a tangy lemon sauce
