Buca di Beppo menu overview

starters

• Classic Garlic Bread with Italian loaf, garlic-infused olive oil, Parmesan cheese, and poached garlic.
• Mozzarella Garlic Bread topped with melted mozzarella, Parmesan, and garlic-infused olive oil.
• Buca Trio Platter combining fried calamari, fried mozzarella, and spicy shrimp — a perfect sampler of favorites.
• Bruschetta featuring Roma tomatoes, fresh mozzarella, red onions, basil-infused olive oil, balsamic vinegar, and Parmesan crostini.
• Prosciutto Stuffed Mushrooms filled with cream cheese, sage, breadcrumbs, and pesto cream sauce.

mains

• Lasagna layered with robust meat sauce, ricotta, mozzarella, provolone, and Parmesan cheeses for a hearty classic.
• Baked Ziti featuring mozzarella, provolone, ricotta, rosa sauce, and Italian-style bread crumbs baked to perfection.
• Fettuccine Alfredo, a creamy dish of tender fettuccine enveloped in rich Alfredo sauce.
• Spicy Chicken Rigatoni combining chicken breast, garlic, crushed red pepper, peas, and rosa sauce for a flavorful kick.
• Shrimp Fra Diavolo with garlic shrimp, crushed red pepper, penne pasta, and spicy rosa sauce.
• Penne San Remo featuring chicken breast, artichoke hearts, sun-dried tomatoes, peas, and white wine cream sauce.
• Spaghetti Marinara, a simple yet satisfying dish of spaghetti pasta smothered in marinara sauce.
• Spaghetti with Meatball pairs half-pound meatballs with marinara sauce over spaghetti for a classic Italian experience.
• Meatball Sandwich with a half-pound meatball, marinara sauce, mozzarella, bell peppers, and onions on an artisan bun, served with garlic fries.
• Chicken Parmigiana, featuring chicken breast baked with marinara sauce, mozzarella, and a sprinkle of parsley.
• Salmon Sorrento served with zesty lemon butter sauce, Roma tomatoes, and capers for a refreshing seafood option.
• Eggplant Parmigiana with layers of eggplant, marinara sauce, Roma tomatoes, basil, and melted mozzarella.
• Chicken Limone featuring chicken breast in a bright lemon butter sauce with capers for a tangy delight.
• Chicken Saltimbocca with prosciutto, sage, artichoke quarters, lemon butter sauce, and capers for an elegant flavor profile.

desserts

• Chocolate Chip Cannoli with crispy shells filled with cannoli cream and dotted with chocolate chips, drizzled with chocolate sauce.
• Tiramisu prepared with ladyfingers soaked in dark rum and espresso, layered with mascarpone cheese and topped with cocoa and hazelnut biscotti.
• Buddy V's Slice of the Day, featuring a seasonal cake selection that changes to highlight fresh flavors.
• Italian Crème Cake with lemon cake layers, mascarpone cheese filling, raspberry sauce, and whipped cream.

drinks and specials