Carlos O'Brien's Mexican restaurant menu

Discover a vibrant selection of authentic Mexican fare at Carlos O'Brien's Mexican Restaurant in Phoenix, Arizona. Known for generous portions and signature dishes, this menu perfectly blends traditional Tex-Mex favorites with hearty American-style pub options. Whether you're craving classics or looking for bold new flavors, the offerings satisfy every appetite.

Starters

Kick off your meal with a variety of enticing starters that showcase rich flavors and comforting textures. Try the Spinach Queso – a creamy blend of spinach and melted cheese perfect for sharing. The Chile Con Carne combines savory beef, spicy chile, and melted cheese wrapped in a warm flour tortilla. For a warming option, the Albondigas Soup features tender meatballs and fresh vegetables with crisp corn tortillas, while the Sopa de Tortilla offers a flavorful vegetable broth enriched with tortilla strips, cheese, and fresh avocado.

Mains

The main dishes at Carlos O'Brien's are true Tex-Mex indulgences loaded with fresh ingredients and bold tastes. The Pollo Fundido is a standout, featuring shredded chicken wrapped in a flour tortilla with jalapeño cream cheese and cheddar, served alongside rice and beans. Chicken and shredded beef chimichangas bring crispy, golden tortillas filled with your choice of meat, topped with red or green chile sauce, rice, and beans. Quesadillas offer a customizable flour tortilla filled with cheese and optional fillings, perfect for sharing or a lighter meal.

Salads such as the Chicken Taco Salad and the classic Taco Salad combine seasoned shredded meats with fresh salad greens, tomatoes, cheese, guacamole, and sour cream served in a crunchy flour tortilla shell. The Carlos Chopped Salad is a fresh and hearty option featuring iceberg and romaine lettuce, pearl couscous, black beans, roasted corn, tomato, avocado, crunchy tortilla strips, all drizzled with cilantro ranch dressing. The Mexican Pizza is a delightful twist with layered flour tortillas topped with ranchero sauce, tomatoes, cheese, green onions, olives, and guacamole.

For meat lovers, the Carne Asada delivers a grilled steak served with classic rice and beans, embodying the heart of Mexican cuisine.

Desserts

End your meal on a sweet note with the classic Fried Ice Cream, a delightful treat featuring ice cream coated in a crunchy cereal crust and dusted with cinnamon sugar for a satisfying contrast of textures and flavors.

Drinks and Specials

Complement your meal with a variety of drinks featuring potent and flavorful margaritas, beer, and wine options. Enjoy unbeatable lunch and happy hour specials, including crowd-pleasing combinations like the lunch special A with cheese enchilada, shredded beef taco, rice, and refried beans, offering both value and flavor. The restaurant also blends Mexican offerings with American pub favorites such as wings, fish and chips, chicken strips, and burgers, making it an ideal spot for diverse palates and group gatherings.

menu highlights

Pollo Fundido - Shredded chicken with jalapeño cream cheese wrapped in a flour tortilla, served with rice and beans.
Chicken and Shredded Beef Chimichangas - Crispy tortillas filled with meat, topped with chile sauce, rice, and beans.
Mexican Pizza - Flour tortillas layered with ranchero sauce, cheese, olives, and guacamole.
Fried Ice Cream - A sweet and crunchy dessert coated with cinnamon sugar.